Street Eatin'

Tortilla Trolling: How to Navigate Seattle's Taco Trucks

Tacos have gone gourmet. If traditional is more your thing, heed these five suggestions.

01/08/2013 By Christopher Werner

Happy Hour

The Week in Happy Hour: Oysters at Bastille, Sicilian Snacks at Agrodolce

Plus: Frozen drinks at Bait Shop, gut busters at Sam's Tavern, and 20-buck duck at Cafe Campagne.

01/07/2013 By Christopher Werner


Gaba Sushi Opens in Pioneer Square

The quick-casual 24-seat counter brings a unique preparation to Seattle in the form of GABA rice.

01/03/2013 By Christopher Werner

Wish Lists

Five Restaurants Seattle Needs in 2013

Aspiring restaurateurs, take heed.

12/27/2012 By Christopher Werner and Allecia Vermillion


Seattle's Bakery Boom

A glut of new pastry spots are in the pipeline. Capitol Hill, brace yourself for one buttery New Year.

12/26/2012 By Christopher Werner

Coming Soon

A New Cherry Street Coffee House for Pioneer Square

It's one of numerous eateries opening in the quickly changing neighborhood.

12/21/2012 By Christopher Werner

Coming Soon (Sans the Wheat)

Gluten-Free Baker D:floured Seeks a Storefront

The farmers market fixture with the delightfully witty name is scouting locations in Wallingford and Capitol Hill.

12/19/2012 By Christopher Werner


First Look: Maria Hines's Agrodolce

The third restaurant in the Hines portfolio, an ode to southern Italy and Sicily, opens on December 21 in Fremont.

12/17/2012 By Christopher Werner

Here's the Scoop

Holly Smith's Poco Carretto Gelato Is Still Available After all

The former farmers market staple can still be found at Cafe Juanita in Kirkland.

12/14/2012 By Christopher Werner

Happy Hour

The Week in Happy Hour: Burgundian Tavern, Hitchcock, Matt's in the Market

Also: late-night barbecue at Bitterroot and hot toddies at the Pan Pacific.

12/11/2012 By Christopher Werner


First Look: Bait Shop

Behold the Linda Derschang joint now open at 606 Broadway East.

12/10/2012 By Christopher Werner

Street Eatin'

Diablo Food Truckz, Maker of Extravagant Yakisoba Sandwiches

This newcomer stuffs freshly baked baguettes with Japanese noodles, teriyaki, and sauce—lots of it.

12/07/2012 By Christopher Werner

Coming Soon

Fish and Chips, Frozen Drinks, and Tap Cocktails: Bait Shop Will Open Next Week on Broadway

The latest from Linda Derschang is a maritime bar—complete with knotty pine walls and a seven-foot marlin—located at 606 Broadway East.

12/04/2012 By Christopher Werner

Taco Time

Toi Taco Brings Banh Mi, Noodles, and Yes, Tacos to Westlake

A casual fusion counter assumes the prime piece of real estate at 2134 Westlake Avenue.

12/04/2012 By Christopher Werner


A New Menu and Format for Nook

After this weekend, the U District cafe will close for a short time—and return with a menu dedicated solely to its fantastic biscuits.

11/30/2012 By Christopher Werner

Happy Hour

Even More New Happy Hours to Try

From brewpubs to wine bars to Renee Erickson's latest, venerable establishments are rolling out the discounts.

11/29/2012 By Christopher Werner


Belltown Bar the Juju Is Closed, For Sale

More changes for the 2200 block of Second Avenue.

11/28/2012 By Christopher Werner

On the Menu

Crisp Creperie's Smoked Chocolate Bacon Mousse

With bacon brittle, Hot Cakes chocolate, creamy peanut butter, and banana, "It's like an angel hugging your tongue."

11/27/2012 By Christopher Werner

Sneak Peeks

Here's Linda Derschang Talking About Bait Shop for 'American Hipster Presents'

"I just bought a seven-foot-long marlin the other day."

11/26/2012 By Christopher Werner


Il Corvo to Move Into New, Larger Pioneer Square Location

The popular pastaria will close November 30 to prepare for the move.

11/26/2012 By Christopher Werner and Allecia Vermillion