Still Life

Rain City Spirits Releases a Coffee Liqueur: Drip

It's similar to Kahlua but—thanks goodness—without the cloying sweetness.

11/21/2012 By Christopher Werner

It's a Secret

Another Underground Market Is Happening in December

This one is a Sunday brunch.

11/20/2012 By Christopher Werner

Happy Hour

Six New Happy Hours to Try

Featuring $7 bowls of ramen from Revel, giant Jenga, and oysters baked, fried, or mixed in stew.

11/19/2012 By Christopher Werner

Street Eatin'

Details on Makini Howell's Vegan Food Truck

The Plum proprietor will roll out Seattle's first mobile outfit dedicated to the diet.

11/14/2012 By Christopher Werner

Street Eatin'

Two Great Things in One Spot: Food Trucks and Breweries Team Up

Black Raven in Redmond hosts a rotating roster of trucks, including newcomer WiseGuy.

11/13/2012 By Christopher Werner

Street Eatin'

Six Purveyors Rethinking the Food Truck Model

Street food in Seattle has largely meant four-wheeled, mobile operations. A creative new crop of cooks is changing that.

11/09/2012 By Christopher Werner

Street Eatin'

How Pickle Got Out of a Jam Launches Kickstarter Campaign

The fledgling food truck takes to crowdsourcing in hopes of raising $13,500.

11/07/2012 By Christopher Werner

Coming Soon

A Top Pot Is Opening in Renton

Is Tacoma next?

11/06/2012 By Christopher Werner

Street Eatin'

314 Pie Food Truck Opens

Aussie-style meat pies enter the curbside canon.

11/06/2012 By Christopher Werner

Au Revoir

35th Street Bistro Will Close at the End of the Month

The charming French restaurant, open in Fremont since 2004, will make way for Maria Hines's Agrodolce.

11/02/2012 By Christopher Werner

Imbibing Agenda

A Couple of Opportunities to Drink Wine and Eat Oysters

Raise a glass: Oyster season is in full swing.

11/02/2012 By Christopher Werner

Street Eatin'

A New Food Truck Pod For Downtown Seattle

More than a dozen trucks will rotate through the parking lot at Second and Pike.

10/31/2012 By Christopher Werner

Food and Boo-ze Specials

Where to Eat and Drink on Halloween

Yeah, it's a Wednesday. But that's not stopping these bars and restaurants from getting freaky.

10/31/2012 By Christopher Werner

Getting Juiced

JuiceBox Moves Into La Bête

A new partnership finds juicers Kari Brunson and Brandin Myett at the Capitol Hill restaurant four days a week.

10/29/2012 By Christopher Werner

Street Eatin'

Food Trucks Enter the Late-Night Scene

Once relegated to the lunch hour, more mobile purveyors are doing dinner. Some are even serving the bar crowd.

10/25/2012 By Christopher Werner

Side Projects

Carolin Messier of the Harvest Vine Starts an Ice Cream Company, the Spoon Project

She and Harvest Vine baker Amelia Cullinan are churning some mighty inventive flavors.

10/24/2012 By Christopher Werner

Coming Soon

Team Behind the Noble Fir to Open a New Beer Bar in Fremont

After a six month search, Ellen Kelly and Rick Weersing settle on 3417 Evanston Ave for the Sixgill.

10/24/2012 By Christopher Werner

Taste the Rainbow

Bar and Restaurant Owners Stand Behind R74

The marriage equality campaign gets a boost from the food community.

10/23/2012 By Christopher Werner

Play Ball!

Where to Watch the World Series

Game one of the Series takes place Wednesday night. Here's where to hunker down for beer, burgers, and epically sized TVs.

10/23/2012 By Christopher Werner

Cut & Paste Friday

The New Seattle Breakfast

We still love waffles, omelets, and pancakes. But at Seattle’s best breakfast spots, just look at what’s joining the classic canon.

10/19/2012 By Kathryn Robinson, Christopher Werner, and Allecia Vermillion