Shifts & Shakeups

This Week in Restaurant News: The End-of-Year Reckoning Is Nigh

Your Friday dispatch from Seattle Met’s food team.

12/06/2019 By Allecia Vermillion

Deep-Fried Delights

Korean Street Food Chain Chung Chun Will Open Its First Seattle Outpost This Weekend

Squid ink and ramen flavors revamp your average corn dog.

12/05/2019 By Nicole Pasia

Biz-ness

Ethan Stowell Will Close Three of His Restaurants

Farewell to mom tacos. Hello to Tavolàta.

12/04/2019 By Allecia Vermillion

'Cue News

Barbecue Master Mike Law Is Back with a New Popup

The pitmaster of Bourbon and Bones fame returns for an Appalachian tasting menu at Harry's Fine Foods.

12/02/2019 By Nicole Pasia

WHAT WE'RE EATING NOW

Behold, the Mochi Doughnut

Our picks for December include fiery Sichuan food and some seriously fancy garlic knots.

11/26/2019 By Seattle Met Staff

News Feed

A Noodle Phenom Returns, a Northwest Legend Shutters

Plus, the month’s other major food news.

11/26/2019 By Allecia Vermillion

FRUIT OF THE BOOM

The Long-Awaited Cosmic Crisp Could Reshape Washington’s Apple Industry

Why this one apple’s debut on December 1 is a big deal.

11/26/2019 By Allison Williams

Brew News

The Rightfully Hyped Great Notion Brewing from Portland Plots a Ballard Location

With award-winning hazy IPAs in tow.

11/22/2019 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Westward Goes Dark and Jason Stratton Goes Portland (Kinda)

Your Friday dispatch from Seattle Met’s food team.

11/22/2019 By Allecia Vermillion

Opening Dispatch

Ready Your Chambongs: La Dive Opens on Capitol Hill

Pike/Pine's newest bar delivers natural wine, frojolais, and bubbles in a bong (oh, and the food menu looks great).

11/22/2019 By Allecia Vermillion

Deli Dispatch

At Long Last Schmaltzy’s Delicatessen Opens Today

After two years of prep, weeks of construction delays, and many latke sandwiches, the team behind the Napkin Friends food truck debuts its restaurant spin-off.

11/21/2019 By Nicole Pasia

Shifts & Shakeups

This Week in Restaurant News: NY- and Chicago-Style Pizza in the OG Red Robin

Your Friday dispatch from Seattle Met’s food team.

11/15/2019 By Allecia Vermillion

Hungry Like A...

Ethan Stowell Will Bring How to Cook a Wolf to Madison Park

His second-eldest restaurant in Queen Anne gets a sibling in another leafy neighborhood across town.

11/15/2019 By Allecia Vermillion

Sadness

Ballard's Allergen-Mindful, Low-Key Healthy Restaurant Lucky Santo Closes in December

The Whole 30, keto- and paleo-compliant eatery will shutter less than a year after it opened.

11/13/2019 By Annika Lindburg

YESSSSS

Rachel's Ginger Beer Opens at the Spheres

Snappy ginger beer. Cocktails. And some of the best fiery fried chicken in town.

11/11/2019 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: In Defense of Tom Douglas and Some Truly Gonzo Corn Dogs

Your Friday dispatch from Seattle Met’s food team.

11/08/2019 By Allecia Vermillion and Annika Lindburg

Gone Too Soon

East Trading Company Closes on Capitol Hill

The artfully designed Pike/Pine bar lasted a little over a year.

11/06/2019 Edited by Annika Lindburg

Croissant Dispatch

Cafe Flora Plans a Spin-Off Bakehouse on Beacon Hill

The Flora Bakehouse will bring coffee and pastries aplenty to the area near Grover Cleveland High School.

11/05/2019 By Allecia Vermillion

Philanthropic Dining

Seattle Chefs Join Forces to Raise Money for Immigrant Rights

The second annual Chefs+togetherSeattle event comes to over 80 local restaurants—Little Neon Taco, Cortina, Bar Hitchcock—on November 14.

11/05/2019 By Courtney Cummings

Shifts & Shakeups

This Week in Restaurant News: Jason Stratton's Departure and a Self-Serve Bar

Your Friday dispatch from Seattle Met's food team.

11/01/2019 By Allecia Vermillion