Collaborations

Richard Blais Tapped as Dry Soda Creative Director

This explains the Top Chef contestant's mysterious visit in January.

03/05/2013 By Christopher Werner

Street Eatin'

Opening Soon: Roxy's Waffle Wagon

Owners Janelle Wehrman and Shelly Meyers are "chomping at the bit" to bust out the irons.

02/28/2013 By Christopher Werner

Street Eatin'

Fried Chicken on Four Wheels: More on Ezell's Express

A fleet of franchised food trucks takes the local chainlet in a new direction—and to states as far away as Texas.

02/27/2013 By Christopher Werner

Street Eatin'

Monte Cristo Is Serving Breakfast Now

Naturally a lot of cheese is involved.

02/26/2013 By Christopher Werner

Cocktails

How to Successfully Manage a Cocktail Crawl

Hopping between bars is easier when it's beer you're drinking. Liquor brings a whole new set of rules.

02/26/2013 By Christopher Werner

Street Eatin'

Ezell's Express: A Fleet of Food Trucks Dedicated to That Glorious Fried Chicken

The first one will debut this spring.

02/22/2013 By Christopher Werner

Street Eatin'

Restaurants Follow Food Trucks' Lead

Trend alert: Brick and mortars are going mobile.

02/22/2013 By Christopher Werner

These Are a Few of My...

Favorite Things: Mike Law of the Wandering Goose

He has some of the city's best baked goods at his fingertips, but it's freshly squeezed juice that gets this Southern chef going in the morning.

02/21/2013 By Christopher Werner

Culture Club

Pioneer Square Pantry: Seattle By Way of Japan

Seattle's hyperlocal food culture finds a new audience overseas thanks to this popup project.

02/20/2013 By Christopher Werner

Happy Hour

The Week in Happy Hours: Bacon, Bluebird Beer, and Bar Cotto

More specifically: Bacon happy hour is back at Local 360.

02/19/2013 By Christopher Werner

Events

Cochon 555 Returns to Seattle in March

The ultimate pig-out happens on St. Patrick's Day. This could get rowdy.

02/15/2013 By Christopher Werner

On the Menu

Yes, Von Trapp's Is Serving Boots of Beer

The new German beer hall honors an über German tradition.

02/14/2013 By Christopher Werner

Happy Hour

The Week in Happy Hour: a Smorgasbord at the Armory, Brass Tacks

Plus: beers aplenty at Yard House, a Golden Beetle birthday.

02/13/2013 By Christopher Werner

Street Eatin'

My Sweet Little Cakes Opens on Capitol Hill

The retro trailer serves pancakes on a stick stuffed with ingredients savory and sweet.

02/12/2013 By Christopher Werner

Morning Matters

Met Maps: Restaurants That Serve Breakfast All Day

Because sometimes you just want pancakes for dinner.

02/12/2013 By Christopher Werner

Hopped Up

New from Outlander: Medicinal Beer, an Ale for the Sexually Challenged

Fremont's one-barrel brewery keeps things weird.

02/08/2013 By Christopher Werner

Street Eatin'

No More Pods for Wallingford, West Seattle

Issues with a parking lot owner are behind the closures.

02/06/2013 By Christopher Werner

Coming Soon

Row House Cafe Is Building a New Bar

An expansion allows the South Lake Union charmer to beef up its booze program.

02/06/2013 By Christopher Werner

Openings

El Camión Parks a Brick and Mortar Spot in Ballard

Take a seat. The popular taco truck gets a permanent address with El Camión Adentro.

02/05/2013 By Christopher Werner

Street Eatin'

Several More Food Truck Pods Are in the Works

From the people behind the pods in SLU and downtown Seattle come new feasting grounds in Georgetown, SoDo, and near the waterfront.

02/04/2013 By Christopher Werner