Digital Editor

Rosin Saez covers various beats for Seattle Met, from style to sports to dining. She also edits the Elements of Style department and develops regular fashion features. As the digital editor, Rosin helms Seattle Met's online content, which entails managing editorial direction for web stories, editing writers, converting the print issues into a digital format, and running the magazine's social media accounts.

Rosin grew up in Bremerton, Washington. She graduated from the University of Washington with degrees in Environmental Science and Italian Studies. You can follow her on Instagram @rosink and Twitter @rosinkal.

Reservations = Necessary

Where to Dine on Valentine's Day for Under $75

Oysters, champagne, and an eccentric rundown of Valentine's dinners.

02/05/2015 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: February 4–10

The week in which: Seattle prefunks Valentine’s Day.

02/04/2015 By Rosin Saez

The 12th Mammal

12 Animals That Are Better Seahawks Fans Than Everyone

Because cute.

01/30/2015 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: January 28–February 3

The week in which: Thierry Rautureau schools you on potato prep, Washington breweries go Belgian for a day, and a mescal tasting is totally how you want to spend your Monday evening.

01/28/2015 By Rosin Saez

Food Expressionism

12 Seahawks Food Tributes: From Clever to Ridiculous

We are the 12th Mango.

01/28/2015 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: January 21–27

The week in which: Tavolàta turns eight, Robert Burns turns 256, and a rabbit gets butchered while you watch and drink beer.

01/21/2015 By Rosin Saez

Happy Hour

A Trio of New Happy Hours Across Seattle

Oysters, musubi, and more.

01/15/2015 By Rosin Saez

Noooooo

Kingfish Cafe Will Close January 25

Seattle soul food takes another hit.

01/14/2015 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: January 14–20

A luau, a boozy hot cocoa competition, and events for lovers of beer and seafood.

01/13/2015 By Rosin Saez

Happy Hour

This Week in Happy Hour: Frelard Edition

Barbecue, dim sum, pizza, poutine, and tacos… Happy hour in this microneighborhood is pleasantly diverse.

01/08/2015 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: January 9–13

A bawdy night of barley wine, barbecue popups, and Sunday-night dining

01/07/2015 By Rosin Saez

Tales of the Tooth

Adventures in Dentistry

Dentists tell tales of surgery in the wild, a very long-distance procedure, and a dog mauling like no other.

01/05/2015 By Kristen Farnam, Darren Davis, and Rosin Saez

New Year's Eve

Where to Eat and Drink (and Toast) on New Year's Eve

Revel your way into 2015 at any of these Seattle restaurants on NYE.

12/22/2014 By Rosin Saez

Opening Dispatch

Beer and Sandwich Shop Mammoth Is Just About to Open

Warm sandwiches, cold beer—it can’t get much better

12/17/2014 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: December 17–23

Birthday parties, ugly sweaters, and a special pre-Christmas brunch

12/17/2014 By Rosin Saez

Opening Dispatch

It's Official: Zhu Dang Opens on Olive Way

With kung pao frog legs and dumplings with Din Tai Fung cred

12/15/2014 By Rosin Saez

Weekly Planner

Nosh Pit Weekly Planner: Dec 10-16

This week: Ugly sweaters and Seahawks, free Cupcake Royale, and Frank Sinatra's birthday.

12/09/2014 By Rosin Saez

Happy Hour

This Week in Happy Hour: U Village Edition

Braving the retail madness? This calls for a drink.

12/08/2014 By Jenni Moore and Rosin Saez

Cocktails & Civics

Where to Drink on Repeal Day

Because it's been your legal right since 1933.

12/03/2014 By Allecia Vermillion and Rosin Saez

Thanksgiving 2014

So Many Thanksgiving Dinners Happening in Seattle

Ditch the dishes this year and dine on an expertly prepared dinner (no offense, Mom).

11/20/2014 By Rosin Saez