Associate Editor

Rosin Saez covers style as well as food and drink for Seattle Met (and thrives in the intersection of the two). As the style editor, she keeps tabs on local designers, sales and events, and the city's landscape of boutiques on the Shop Talk blog. She also edits the Elements of Style department and develops regular fashion features. 

As for coverage of the gastronomic kind, Rosin helms Seattle Met's Nosh Pit blog and contributes to each issue's dining departments.

Rosin grew up in Bremerton, Washington. She graduated from the University of Washington with degrees in Environmental Science and Italian Studies. You can follow her on Instagram @rosink and Twitter @rosinkal.

Shift Change

3 Big Chef Shuffles to Know About

Jeffrey Vance, Cam Hanin, and Mike Whisenhunt are all making moves.

05/17/2019 By Rosin Saez

The Sporting Life

A Topgolf Lounge Is Coming to the Seattle Area and People Seem Excited About It

Virtual golf, but real fun. The gaming hub and bar will open in Kirkland later this year.

05/16/2019 By Rosin Saez

Exciting Developments

Maximillian Petty's Queen Anne Restaurant, Eden Hill Provisions, Opens This Summer

Eden Hill Provisions, slated to arrive in late summer, will have wagyu smash burgers, brunch, and outdoor seating.

05/14/2019 By Rosin Saez

Whaaaaaaaaat

Rachel's Ginger Beer Announces Forthcoming Location by the Spheres

Yep, that fizzy drink with a cult following is opening up shop at Seventh and Lenora, right smack dab in the middle of Amazonia, across from its iconic glass...

05/09/2019 By Rosin Saez

Meat Moments

Get Ready for 2 of the Region's Most Carnivorous Food Events

Burning Beast and Wild About Game take you out of Seattle and into the meat of it all.

05/09/2019 By Rosin Saez

Mum's the Word

Where to Shop for Mother Dearest This Year

You could get mom a card and call it a day, sure. But we have some suggestions should you want to level up your gift-giving game.

05/09/2019 By Rosin Saez

Yay

Just, Wow. Congratulations to Canlis and Chef Brady Williams!

One of Seattle's oldest, ultra iconic, and most put-on-your-nicest-dinner-jacket-because-we're-celebrating restaurants just won another James Beard Award.

05/06/2019 By Rosin Saez

Open and Shut

Changes at Batch 206 Distillery—Oaky's Tex Mex Exits and Addo: 206 Arrives

James Barrington and Matt Davis's queso-filled spot in Interbay will take to the streets with a mobile food truck. Meanwhile, Eric Rivera's Addo: 206 will ta...

05/02/2019 By Rosin Saez

Downtown Switch-Ups

Sansei Is Closed and—Oh Sweet, Glorious Day—Dough Zone Will Open in Its Place

The soup dumpling purveyor is slated to arrive at Ninth and Pine this summer.

04/30/2019 By Rosin Saez

Retail Wire

Amour Vert, California's Ultra Sustainable Clothing Boutique, Is Open in U Village

Environmentally conscious clothing with a high style IQ.

04/29/2019 By Rosin Saez

Market Forces

Yep, Joe Chocolate Co. Is Pike Place Market's Latest Cacao Haven

...and it has an ambitious grand opening date: May 15.

04/26/2019 By Rosin Saez

Wine Time

Charles Smith's Big Rosé Festival Returns This June

Rock and rosé will flow from the Georgetown urban winery for the Jet City Rosé Experience on June 1.

04/24/2019 By Rosin Saez

The Long Game

Big Changes Are Coming to Colman Dock

More riders. Old boats. New challenges. Once every decade Washington takes a hard look at the future of waterway transportation.

04/23/2019 By Rosin Saez

Seafaring 101

The Bare-Bones Basics to Riding a Ferry

What every passenger should know before embarking.

04/23/2019 By Rosin Saez

The Game Changers

Seattle's Marine Transit Evolves as the Population Booms

From high-speed commuter boats to the future of hybrid-electric ferries.

04/23/2019 By Rosin Saez

Name That Boat

How to Identify Every Boat in Washington's Ferry Fleet

What's in a (ferry's) name? A whole lot of planning, apparently.

04/23/2019 By Rosin Saez

There and Back Again

Zigzag Across the Puget Sound and Beyond

Twenty terminals. Ten routes. How to travel the region by ferry.

04/23/2019 By Rosin Saez

Food Fight

The Ultimate Ferry Food Dining Matrix

Plain bag of potato chips. Local craft beer. Here's what to eat while topside.

04/23/2019 By Rosin Saez

Brawl on a Boat

The Biggest Riot on a Ferry You've Never Heard Of

The infamous story of punks gone wild.

04/23/2019 By Rosin Saez

Essay

Life at 15 Knots: Coming of Age Aboard a Ferry

Growing up, Rosin Saez took the ferry to get away. Now it brings her home.

04/23/2019 By Rosin Saez