Associate Editor

Rosin Saez covers style as well as food and drink for Seattle Met (and thrives in the intersection of the two). As the style editor, she keeps tabs on local designers, sales and events, and the city's landscape of boutiques on the Shop Talk blog. She also edits the Elements of Style department and develops regular fashion features. 

As for coverage of the gastronomic kind, Rosin helms Seattle Met's Nosh Pit blog and contributes to each issue's dining departments.

Rosin grew up in Bremerton, Washington. She graduated from the University of Washington with degrees in Environmental Science and Italian Studies. You can follow her on Instagram @rosink and Twitter @rosinkal.

Beef Backgrounder

Here are 4 Chefs' Favorite Lesser-Known Cuts of Beef

Obscure trims of meat show up more and more on Seattle menus. These four steak house chefs break them down.

08/23/2017 By Rosin Saez

Trend

Costco's Mysterious New Food Court Burger

Weighing in at one-third of a pound, will this food court newcomer make it to the final round? Let’s get ready to ruminate.

08/23/2017 By Rosin Saez

Fecal Matters

Meet Tucker, the Ultimate Orca Poop–Detection Dog

In a new study, orca pregnancy failures are up, salmon stocks are down, and fecal samples are in—thanks in part to a black Lab on dung duty.

08/22/2017 By Rosin Saez

Sales & Events

Wear What When: August 21–27

The eclipse is inspiring some seriously good sales this week: Baby and Company, Zara, NW Crystals...and likely a ton of free, used eclipse sunglasses.

08/21/2017 By Rosin Saez

Elements of Style

9 Great Carryall Bags for Seattleites On the Move

Haul all your essentials in some of Seattle’s best baggage.

08/21/2017 By Rosin Saez

Barstool Dispatch

Belltown's Jupiter Officially Opens September 14

The long-awaited bar for pinball wizards and art nerds alike is almost open.

08/18/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Vegetarian Burgers and Vegan Ice Cream Expansions

Plus, Bakery Nouveau to open a flagship shop in Burien in September.

08/18/2017 By Rosin Saez

Where to Eat Now

Seattle's Best New Restaurants 2017: Our City's Pivotal Dining Moment

The food scene may change as fast as our skyline, but that just means there’s more to explore.

08/18/2017 By Allecia Vermillion and Rosin Saez

Coming Soon

In More Burger News: Vegetarian Burgers Are Coming to the Denny Regrade

Ma'ono chef Mark Fuller has teamed up with Doug Kawasaki on a fast-casual burger joint slated to open next month.

08/18/2017 By Rosin Saez

Best Restaurants 2017

From Poke to Pizza, These Are The Best Things We Ate This Year

11 dishes for your dining out to-do list.

08/18/2017 By Allecia Vermillion and Rosin Saez Photography by Sara Marie D’Eugenio

Best Restaurants

Best Restaurants 2017: Art of the Table

For 10 years, Art of the Table was inside a cozy, squat building covered in weathered, gray wood shingles, with tie-dye colors framing the windows. This year, it grew up.

08/18/2017 By Rosin Saez

The Safety Dance

Best Restaurants 2017: Adana

In a year of reconcepts, Adana is a lesson in how to loosen up.

08/18/2017 By Rosin Saez

Treat Beat

Hey, Ballard: Frankie and Jo's Is Bringing Plant-Based Ice Cream Your Way

Come 2018, Autumn Martin and Kari Brunson will open a second location housing their frozen creations.

08/15/2017 By Rosin Saez

Sales & Events

Wear What When: August 14–20

This week: Garmentory comes to Belltown, Pipe and Row's summer sale forges on, and a heavenly vintage popup at Beats and Bohos.

08/14/2017 By Rosin Saez

Pork Popups

Eric Rivera Brings a Puerto Rican Lechonera Popup to Queen Anne

El Diablo Coffee will host the one-off event in which glossy, crispy, juicy pork is king. If you miss it, stay tuned for a more permanent home of Rivera's Pu...

08/09/2017 By Rosin Saez

Sales & Events

Wear What When: August 7–13

This week get yourself to Chophouse Row for an alfresco self care fest, the epic Summer Warehouse Sale at Callus, and Patagonia's opening weekend in Ballard.

08/07/2017 By Rosin Saez

Coming Soon

Opening Inside Hotel Theodore This November: Rider

In name, a nod to our 26th president. In menu, a fealty to ingredients of the Pacific Northwest.

08/07/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Hot Soup and Cold Treats

Plus, the third installment of Ba Bar has arrived in U Village.

08/04/2017 By Rosin Saez

Juice Blessings

Russell Wilson Will Bless U Village with a Juice Bar This Fall

The Seattle Seahawk quarterback loves this New York City juicery so much he's bringing it to Seattle.

08/03/2017 By Rosin Saez

Brew News

The New Starbucks Cold Brew with Beef Jerky Is Not That Weird

It debuted this week—to the gasps of food and drink blogs everywhere—but this exclusive Starbucks Roastery drink is pretty tame. It could use *more* beef jerky, really.

08/02/2017 By Rosin Saez