Dept. of Quiches and Frittatas

Where to Eat on Mother’s Day

Spoil the old gal AND support your struggling local restaurant

05/07/2009 By Kathryn Robinson

Andy Rooney-Style Rants

Wine in a juice glass

How can we put a stop to this?

05/06/2009

It's yellow!

Tired of Cold Restaurants?

Why I Love Taberna del Alabardero

05/06/2009 By Kathryn Robinson

Mark your calendar

Beer Week Begins this Thursday

…And the mayor has made it official.

05/05/2009

Mark your calendar

Scotchy-Scotch Tasting on May 18th

Color, Nose, Body, Palate, and Finish at the Bookstore Bar

05/05/2009

Best Chef in the Northwest

Ave Maria!

Tilth Owner Maria Hines Takes James Beard Award

05/05/2009 By Kathryn Robinson

Booze News

Lost Lady Closes!

The downtown tequila bar shuts down after a month and a half. That must be some kind of record.

05/04/2009

Article

2007 Best New Restaurants

The best restaurants to open in 2007.

05/04/2009 By Kathryn Robinson

Dept. of Sad

Cremant Really Closed

But what’s the story?

05/03/2009 By Kathryn Robinson

Events

Cinco de Mayo Drinking Guide

No, it’s not the Mexican Fourth of July. Yes, you can still use it as an excuse to party on a Tuesday.

05/03/2009

Happy Hours

Happy Hour of the Week: The Sitting Room

Drink and snack among the theater types of Lower Queen Anne.

05/01/2009

New Life at a Vintage Hotel

Hunt Club Names New Chef

Grilled cheese, anyone?

05/01/2009 By Kathryn Robinson

Booze News

Tomorrow: Guinness releases its 250th anniversary stout

Look for it on tap at Wilde Rover

04/30/2009

Today!

Dining Out for Life

Remember that other epidemic?

04/30/2009 By Kathryn Robinson

Lists and Such

Top Twenty Microbreweries in America? I beg to differ.

Of all the amazing local micros that Matador missed, who do you think should have made the list?

04/29/2009

Dept. of Wakes

Cremant Closing?

Eat, drink, and be merry, for tomorrow we…?

04/29/2009 By Kathryn Robinson

Behind the bar

Five Questions for the Bartender: David Nelson

Spur’s tender-aged bar genius waxes philosophical about fortified wines and good hygene.

04/28/2009

Tonight!

What We Talk About When We Talk About Food

Six local food writers, much to chew on

04/28/2009 By Kathryn Robinson

Best Bars Feature

Have You Taken the Linda’s Quiz?

Do it! And tell me your score!

04/27/2009

Good to know

Notes from the Bar

An underhyped Belltown happy hour, a delightful seasonal back on tap, the best potato croquettes in the world.

04/27/2009