Revamps

Ethan Stowell Will Open a Restaurant at the Four Seasons

As of May, he'll be a downtown restaurateur once again.

03/26/2015 By Allecia Vermillion

Fun With Public Records

Ethan Stowell Is Eyeing the Former Marché Space in Pike Place Market

Spoiler alert: It would specialize in Northwest cuisine.

08/22/2014 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Surprises

Two unexpected closings (including one that really hurts).

06/06/2014 By Ezra Parter

Restaurants

Red Cow's Yummy Steak Frites

Ethan Stowell’s French bistro in Madrona is just what the neighborhood ordered.

06/01/2014 By Kathryn Robinson

Weekly Planner

Nosh Pit Weekly Planner: May 28–June 3

This week: Tavolàta and Tallulah's flex their green thumbs, Mamnoon has an industry dinner, and Meeru Dhalwala comes to the Book Larder.

05/27/2014 By Caroline Ferguson

Shifts & Shakeups

This Week In Restaurant News: Cupcake Maneuvers

Frost Doughnuts is reborn as a dessert lounge, while Cupcake Royale bids farewell to its Bellevue chalet.

05/23/2014 By Ezra Parter

Slide Show

A Look Inside Ethan Stowell's Chippy's Fish and Drink

Now open, and dispensing fish and chips and other seafood-type fare on Ballard Ave.

05/14/2014 By Allecia Vermillion

Happy Hour

This Week in Happy Hour: James Beard Edition

Where to sample some of Seattle’s greatest chefs during the best hour of the day.

05/14/2014 By Sara Hendrickson

Weekly Planner

Nosh Pit Weekly Planner: April 30–May 6

This week: pork, pork and more pork at Tavolàta, Tacocat will perform at a taco fest, and Seattle Met's restaurant of the year is having a wine dinner.

04/29/2014 By Caroline Ferguson

Slide Show

What to Eat at Mariners Games This Season

Smothered tater tots, fried Taylor oysters, and wings with a kick courtesy of local hot sauce. Accompanied by a cask-conditioned beer.

04/08/2014 By Jeremy G. Novak

Slideshow

Slide Show: What to Eat at Mariners Games This Season

Smothered tater tots, fresh fish, and wings with a kick courtesy of local hot sauce. Accompanied by a cask beer.

04/08/2014

Holiday Feasting

7 Destinations for Easter Brunch

Plus Maria Hines is cooking a Passover seder.

04/07/2014 By Caroline Ferguson

Slideshow

First Look: Red Cow

Ethan and Angela Stowell's new neighborhood bistro finds a home in Madrona, serving steak frites in the former Restaurant Bea space.

02/10/2014

Moo-ving In

First Look: Ethan Stowell's Red Cow

“We’ll do whatever it takes to make people happy here.”

02/10/2014 By Chelsea Lin

Neighborhood Hot Spot

Tangletown Welcomes Mkt.

Ethan Stowell opens a hopping New American eatery in Wallingford.

02/01/2014 By Kathryn Robinson

Shifts and Shakeups

This Week in Restaurant News: Drama in Ballard

Ballard's restaurant scene had a big week: a loss, a major gain, some exciting news for March, and a drive-thru mistake.

01/17/2014 By Malcolm Griffes

Coming Soon

Ethan Stowell Announces Newest Project: Chippy's Fish and Drink

Fish and chips and other seaside staples to be found in the Kolstrand Building come March.

01/15/2014 By Chelsea Lin

Good Causes

Saint James Benefit Dinner Aims to Raise $50k to Help Matt Farrer

"I've never met anyone with so many friends."

01/15/2014 By Chelsea Lin

Article

News Feed: January

Dining dispatches from around the city.

01/02/2014 By Allecia Vermillion