Dining Geekery

Ethan Stowell Goes (Even More) European

His two newest spots, Rione XIII and Bar Cotto, are testing out new devices that let you swipe your card at the table. Europe style.

04/02/2013 By Allecia Vermillion

Good Causes

Eat. Run. Hope. Returns April 14

Ethan and Angela Stowell bring their 5K (and amazing chef's tent) back for its second year.

03/01/2013 By Allecia Vermillion

Weekly Planner

Nosh Pit Weekly Planner: Feb 20-26

Maxime Bilet wants to cook you dinner, Crush celebrates eight years, and chili aficionados bring the heat at Tavolàta.

02/18/2013 By Erica Thompson

Love, Love, Love

Valentine's Day Dinners: "First Date"

Our third installment of Valentine's Day dinners may not ease the awkwardness of a first date. But you and your new fling will eat like royalty.

01/29/2013 By Danielle Zorn

Weekly Planner

Nosh Pit Weekly Planner: Jan 30-Feb 5

Ethan Stowell cooks at the theater, Belgian beers take over Pier 66, and free pancakes for everyone.

01/28/2013 By Danielle Zorn

Slideshow

Slide Show: South Seattle Community College's Gifts from the Earth

01/27/2013

Action Items

Restaurant Shifts and Shakeups: Week of Jan 21

Ethan Stowell's salumi bar nears completion, another sports bar eyes Pioneer Square, and late-night Malaysian opens on East Olive Way.

01/25/2013 By Danielle Zorn

Action Items

Restaurant Shifts and Shakeups

Rover's bids adieu, new drinking destinations in Fremont and Capitol Hill, and coming-soon cafes from MOHAI and Heavy Restaurant Group.

12/14/2012 By Danielle Zorn

Shift Change

Michael Gifford Takes Over at How to Cook a Wolf

Ethan Stowell brought back his former Union sous to open Ballard Pizza Company. Now you'll find him up the hill.

12/11/2012 By Allecia Vermillion

Article

Tom Douglas vs. Ethan Stowell

Battle of Seattle restaurant titans

11/28/2012 By Kathryn Robinson

Critic's Notebook

Restaurants That Put the 'Give' in Thanksgiving

Find out which Seattle-area restaurants are notoriously generous.

11/19/2012 By Kathryn Robinson

Action Items

Restaurant Shifts and Shakeups

This week: a pinball bar opens on Capitol Hill, Ethan Stowell plans a salumi shop, and Bluebird becomes a nanobrewery.

11/16/2012 By Sabina Cao

Food News

Nosh Pit Weekly Planner

Tap a 200-pound booze-filled pumpkin, learn to make sushi or tamales, or just indulge in some cider misadventures.

10/15/2012 By Danielle Zorn

Feed Me

Dinner and a Show: On the Boards' New Studio Suppers

Local chefs Ethan Stowell, Cormac Mahoney, and more prepare family-style suppers before OtB performances.

09/24/2012 By Laura Dannen

Feast PDX Dispatch

Ethan Stowell and Molly Moon's Portland Sandwich Sojourn

She pulled through after a giant freezer mishap. He pulled out some giant servings of pork belly porchetta.

09/21/2012 By Allecia Vermillion

Shift Change

Brian Clevenger is Tavolàta's New Chef

He comes over from Serafina and Cicchetti. And yes, he'll continue Brandon Kirksey's Sunday Feasts.

08/30/2012 By Christopher Werner

Openings

Ethan Stowell's Rione XIII Opens Tonight

The ever-expanding chef turns his attentions to Rome in his new 15th Avenue trattoria.

08/21/2012 By Allecia Vermillion

Action Items

Restaurant Shifts and Shakeups

This week: more details on Joshua Henderson's tavern project, a new spot for cheesesteaks, and a community rallies to save a Rainier Valley restaurant.

08/17/2012

Shift Change

A New Chef at How to Cook a Wolf

Jake Martin is no longer in the kitchen at Ethan Stowell's Queen Anne restaurant.

08/10/2012 By Allecia Vermillion

Food News Roundup

Neighborhood Food News

Ethan Stowell eyes Wallingford, Vessel aims for August, beer discounts for kilt wearers in Ballard, and more.

08/09/2012 By Brandon L. Bye