Going Big

Brian O'Connor Brings Noodles and Korean Fried Chicken and Biscuits to White Center

The former Skillet chef is opening two new restaurants.

04/01/2016 By Allecia Vermillion

Expansion Mode

Un Bien Will Open a Second Location in the Former Home of Paseo Ballard

A complicated tale with a happy ending—more sandwiches.

02/25/2016 By Allecia Vermillion

Expansion Mode

Portland's Little Big Burger Expands to Seattle

Capitol Hill is just the first stop.

02/22/2016 By Allecia Vermillion

Sibling Bars

Stateside's Eric Johnson Is Opening a Cocktail Lounge Next Door

Meet Foreign National, a dark den of drinks and snacks from one of the most accomplished new restaurants in town.

02/12/2016 By Allecia Vermillion

Expansion Mode

Josh Henderson Will Open a Restaurant and Cocktail Bar in the New Thompson Seattle Hotel

And at the chef's table: 13- to 18-course tasting menus based on the geography of Washington.

01/27/2016 By Allecia Vermillion

In the Works

Barrio, Purple Owners Will Soon Open Meet the Moon in Leschi

...and another new spot will arrive in Wallingford later this year.

01/14/2016 By Allecia Vermillion

Coming Soon

Mamnoon's Owners Will Open Anar in Amazon's New Doppler Building

And Mamnoon Street will open next door in a few short weeks.

01/04/2016 By Allecia Vermillion

Big Bar News

Rob Roy Spins Off a Beer Bar and a Tiki Bar in Belltown

Anu and Chris Elford will open No Anchor and Navy Strength this summer.

12/16/2015 By Allecia Vermillion

Hopped Up

Redhook Will Open a Brewpub on Capitol Hill

The state's biggest brewery goes small on Pike Street.

12/01/2015 By Allecia Vermillion

Location, Location

Shaun McCrain Finds a Home for His New Restaurant Copine

One of the city's most anticipated restaurants will apparently be in Ballard.

11/19/2015 By Allecia Vermillion

Coming Soon

Jason Wilson Plans a Restaurant and Bar at the W Bellevue

His new approach on the Eastside—a "modern Northwest farmhouse."

11/19/2015 By Sophia Lizardi

Big News

Chester Gerl Will Return to Seattle to Open Gracia

The former Matt's in the Market chef turns his attention to Mexico's "crazy infinite" cuisine.

11/05/2015 By Allecia Vermillion

In the Works

Shug's Soda Fountain Is Coming to Pike Place Market

Well, this sounds lovely.

10/29/2015 By Allecia Vermillion

Plant-Based Excitement

The Cookie Counter Vegan Ice Cream and Bakeshop Coming to Greenwood Ave

This is also good news for gluten-free folks.

10/15/2015 By Allecia Vermillion

Coming Soon

Ethan Stowell's New Gastropub Bramling Cross Arrives in Ballard This Fall

The name comes from a European hop variety, but the beers will be local.

09/10/2015 By Allecia Vermillion

Nameless But Exciting

Barrio, Purple Owners Will Open a Cafe in Leschi

Serving breakfast, lunch, and dinner.

08/25/2015 By Allecia Vermillion

Incremental Updates

Marination's Super Six Sibling Will Arrive in September

Awww, and Ma'ono's Mark Fuller is now consulting on the menu.

08/12/2015 By Allecia Vermillion

Yessssss

Full Tilt Ice Cream Is Opening on Capitol Hill

But it's not a scoop shop.

07/27/2015 By Allecia Vermillion

Small & Delightful

Tiny, Spanish-Inspired JarrBar Is Coming to Pike Place Market

The new place from the erstwhile Madison Park Conservatory owner sounds low key, but charming as all get-out.

07/27/2015 By Allecia Vermillion