Coming Soon

Vendemmia Chef Is Opening a Doughnut Shop in White Center

Erik Jackson will depart the Madrona restaurant at the end of the month to bring his crullers and sourdough-yeasted doughnuts to a longtime neighborhood bakery.

06/13/2018 By Rosin Saez

Culinary Comebacks

Scott Carsberg Brings Bisato Back—to Pioneer Square

The award-winning chef returns with his unfussy approach: “fine cooking, not fine dining.”

05/14/2018 By Allecia Vermillion

Brew News

Beer at Last: A Brewpub Is Coming to Magnuson Park

The team behind Dexter Brewhouse and Mollusk Brewing will bring their next project, Magnuson Cafe and Brewery, to Sand Point.

04/18/2018 By Rosin Saez

Put a (Fried) Ring On It

The Steady, Gloriously Glazed Ascension of Raised Doughnuts

Mi Kim and I-Miun Liu will start dishing out doughnuts at their Central District bakeshop June 30.

04/10/2018 By Rosin Saez

Coming Soon

Sibling Wine Bar Claret Opens Next to Thackeray in April

The soon-to-be wine bar will share walls with the Wallingford kitchen and bar on Stone Way.

03/29/2018 By Rosin Saez

Coming Soon

And Now, Some Exciting Restaurant News in Ballard

Lark chef de cuisine Mitch Mayers is making big plans that involve oxtail nachos, gracious service, and many a comfortable seat.

03/16/2018 By Allecia Vermillion

Booze News

Stampede Cocktail Club Replaces the Helm's Shuttered Bar in Fremont

One cocktail bar's closure is another cocktail bar's new space.

03/15/2018 By Rosin Saez

Supermarket Sweeps

PCC Will Put a Flagship Market in the New Rainier Square Project Downtown

All 20,000 square feet of in-store dining and retail is set to debut in 2020.

03/09/2018 By Rosin Saez

Coming Soon

Hola, Super Bueno: Ethan and Angela Stowell Bring Mexican Food to Stone Way

Frozen margaritas for all! (Well, not the underage folks in the play area.)

02/28/2018 By Allecia Vermillion

Market Forces

Joe Chocolates Makes Big Plans for Pike Place Market

A rising star of caffeine and chocolate is moving in next door to Beecher's. This could be big.

02/21/2018 By Allecia Vermillion

Libation Anticipation

Erik Hakkinen's Downtown Bar Sounds Clandestine and Lovely

One of the town's most talented barkeeps plans a cocktail hideaway beneath the former Lusty Lady.

01/09/2018 By Allecia Vermillion

Baller

Renee Erickson Will Open a Bar and a Restaurant in the Amazon Spheres

One of the city's best-loved local chefs joins forces with a most unconventional new landmark.

12/22/2017 By Allecia Vermillion

Status Update

So Many New Places Are Opening in the Lincoln Square Expansion

From chicken bao to burgers to a Taylor Shellfish oyster bar—here's what's happening in Bellevue.

10/31/2017 By Rosin Saez

Expansion Mode

Coming In December: A New Great State Burger on Third Ave

Josh Henderson's chainlet will soon include a walkup window on the corner of Third and Spring Street downtown.

09/29/2017 By Rosin Saez

Treat Beat

A New Dessert Bar Is Coming to Capitol Hill

Have your cake and eat it soon at this new Pike/Pine cafe come early October.

09/28/2017 By Rosin Saez

Dairy Dispatch

Full Tilt Ice Cream's Fifth Location Is Coming to Capitol Hill

The Starbucks on 15th Avenue East will shutter this month to make way for the local chainlet's latest shop coming January 2018.

09/07/2017 By Rosin Saez

Coming Soon

Seattle Coffee Works to Open New Location This Winter

Wedged between glass skyscrapers and Amazon's campus, Cascade Coffee Works finds a home in a rapidly changing neighborhood.

08/24/2017 By Jaime Archer

Coming Soon

In More Burger News: Vegetarian Burgers Are Coming to the Denny Regrade

Ma'ono chef Mark Fuller has teamed up with Doug Kawasaki on a fast-casual burger joint slated to open next month.

08/18/2017 By Rosin Saez

Coming Soon

Opening Inside Hotel Theodore This November: Rider

In name, a nod to our 26th president. In menu, a fealty to ingredients of the Pacific Northwest.

08/07/2017 By Rosin Saez

Juice Blessings

Russell Wilson Will Bless U Village with a Juice Bar This Fall

The Seattle Seahawk quarterback loves this New York City juicery so much he's bringing it to Seattle.

08/03/2017 By Rosin Saez