Jam Session

A Behind the Scenes Look at Our Best Baked Treats

See how we stacked biscuits sky high for this month's roundup of baked goodies.

11/20/2018 By Sara Marie D’Eugenio

Cookie Cravings

Belltown's New Late-Night Cookie Spot Delivers the Baked Goods

Philadelphia-based Insomnia Cookies will start satisfying those midnight munchies in spring 2019.

11/05/2018 By Jaime Archer

Expansion Mode

Hood Famous Bakeshop Will Open a Cafe and Bar in Early 2019

The new Chinatown–International District location will be an extension of the Ballard bakery with a bigger menu, plus coffee by day and cocktails by night.

10/26/2018 By Rosin Saez

Cookie Crowds

Lowrider Baking Company Opens Tomorrow in Georgetown

The bakery will start doling out lemon cranberry, caramel chocolate pretzel, and birthday cake cookies this Saturday.

10/26/2018 By Jaime Archer

Sweet Treats

Lowrider Baking Company Brings Cookies to Georgetown Trailer Park Mall

Emily Allport bakes cookie flavors like birthday cake, salted toffee pecan, and brown butter triple chocolate chunk.

10/02/2018 By Jaime Archer

News Fresh From the Oven

South Seattle College's Pastry Program Is Closing After All

“It is unfortunately no longer fiscally responsible to continue running the program.”

09/20/2018 By Grace Madigan

Opening Dispatch

Georgetown, Are You Ready for the Cutest Cake Shop and Market Ever?

Deep Sea Sugar and Salt will open in the old Carleton Avenue Grocery space in mid-May.

04/26/2018 By Rosin Saez

Sole Providers

3 Super-Specialty Cafes That Are Worth the Drive

There’s a certain charm to places that pick one thing—bundt cake, root beer, musubi—and take it to gloriously specific extremes.

01/26/2018 By Rosin Saez

Review

The Pastries Are On Point at Cubes Baking Company

It may seem gimmicky—everything here is square?—but a bite from one of these angular treats is a visual and flavorful delight.

12/19/2017 By Rosin Saez

Fun With Listicles

3 Gluten-Free Bakeries That Deliver the Goods

Have your gluten-free cake and, obviously, eat it too.

11/20/2017 By Nosh Pit Staff

Feature

Scents from a Mall: The Sticky, Untold Story of Cinnabon

Three decades after its creation in Seattle, the cinnamon roll purveyor maintains a novel sway over our appetites and, thanks to a certain flamboyant, corrupt attorney, some unexpected TV fame.

10/23/2017 By Allecia Vermillion Photography by Kyle Johnson

Pastry Transitions

The Owner of Niche Gluten-Free Cafe and Bakery Just Bought Crumble and Flake

"After hundreds of 12+ hour days, 32,144 cream puffs, 41,289 croissants, 50,746 smoked paprika croissants, 57,590 kouign amann, 63,850 macarons and thousands of other pastries, I am quite frankly burned out."

06/26/2017 By Allecia Vermillion