Fun with Listicles

6 Places for Comforting Fare That Hit the Spot

Southern-style biscuits. Inviting Greek classics. Homey Hawaiian plates with a twist.

12/04/2017 By Nosh Pit Staff

Critic's Picks

Seattle's Coziest Dining Destinations

In the colder months, Seattle knows how to stay warm—and sated by good food and drink.

11/27/2017 By Seattle Met Staff

Slurping Encouraged

Seattle’s Newest Ramen Bars Will Warm Your Soul

A recent crop of ramen spots has arrived in Seattle—each its own soulful iteration.

11/21/2017 By Rosin Saez

Review

“Alexa, What Is Chicharrón?”: 2120’s Big Amazon Gambit

In the heart of Amazonia, 2120 proves winning plates and corporate crowds aren’t mutually exclusive.

11/20/2017 By Jessica Voelker

Meat Feats

We Came, We Saw, We Cowabunga'd

Our inaugural festival of all things cow was a weekend to remember. So you can relive it all again (or cure your case of FOMO), allow us to recap.

11/14/2017 By Nosh Pit Staff Photography by Sara Marie D’Eugenio and Pavel Verbovski

Countdown to Cowabunga

Barbecue in November Is Giving Us Life

Four days until the meaty, protein paradise arrives.

11/06/2017 By Nosh Pit Staff

Road Trip

13 New Reasons to Spend a Weekend in Portland

It’s been a long time since Portland was defined by double-­decker fixie bikes and put-a-bird-on-it jokes. From breweries to bridges, here's what to see in the city next door—straight from 15-year Portland resident.

11/01/2017 By Ramona DeNies

Around Town

What We’re Eating Now: November 2017

This month’s favorites: late-night pizza, Pike/Pine’s new beer hangout, and a secret, excellent ode to the Big Mac.

10/30/2017 By Nosh Pit Staff

Temporary Closures

Iconiq Is Closing...For Now

Due to a family emergency, the Mount Baker restaurant will be closed indefinitely. Its last day of service is this Saturday, October 28.

10/25/2017 By Rosin Saez

Review

Restaurant Review: The Lakehouse in Bellevue

Chef Jason Wilson serves seasonal, slightly homey fare in an aggressively stylish space.

10/18/2017 By Allecia Vermillion

Around Town

What We’re Eating Now: October 2017

This month’s favorites: so many sandwiches, from legit po’boys to superlative banh mi to international grilled cheese.

09/25/2017 By Allecia Vermillion and Rosin Saez

Style

Fall Fashion 2017: Electric Dreams

Dystopic, gritty, and utterly cool. Pile on the velvet and wool to get lost in autumn’s cinematic sartorial vibe.

09/20/2017 By Rosin Saez With Sara Marie D’Eugenio Photography by Brandon Hill

Biscuits and Backstory

Why JuneBaby Was 2017's Biggest-Deal Restaurant Opening

Chef Edouardo Jordan cemented his fine-dining cred at Salare, but his second restaurant is far more personal.

09/19/2017 By Allecia Vermillion

Fun With Listicles

8 Finger-Licking-Good Spots for Fried Chicken

Crispy. Crunchy. Essential.

09/15/2017 By Rosin Saez

Best of Washington Wine

Washington’s 20 Best Wines Under $30

Budget-friendly wine doesn’t have to sacrifice flavor or local cred—especially in Washington. These high-quality wines are available around Seattle right now.

09/13/2017 By Sean P. Sullivan

Around Town

What We're Eating Now: September 2017

This month’s favorites: Beef, be it in meatballs, fancy stoner nachos, or brisket piled on top of meatloaf.

08/25/2017 By Allecia Vermillion and Rosin Saez

Review

Asadero Ballard Is a Carnivore's Mesquite-Tinged Dream

The screaming value on the high-end cuts of meat is one of many reasons to visit this Mexican steak house.

08/23/2017 By Allecia Vermillion

Trend

Costco's Mysterious New Food Court Burger

Weighing in at one-third of a pound, will this food court newcomer make it to the final round? Let’s get ready to ruminate.

08/23/2017 By Rosin Saez

Best Restaurants

Best Restaurants 2017: Windy City Pie

Dave Lichterman is wowing the city with his deep-dish pies—a soft, almost brioche-like crust, a carefully calibrated meat/cheese/sauce ratio, and that all-important ring of crisply caramelized cheese around the edge.

08/18/2017 By Allecia Vermillion