Wineries, Aged

Instrumental Washington Winemakers Through the Decades

From Quilceda Creek in 1979 to Prospice in 2019.

09/24/2019 By Sean P. Sullivan

Bubbles, Au Natural

The Old-School Sparkling Wine Pet-Nat Is Back

Move over Champagne.

09/24/2019 By Sean P. Sullivan

To the Edge

Michael Savage Is Pushing Local Wine in Wild, Accessible Directions

The winemaker has a growing reputation for audacity, but you can still grab a bottle for $20 at the store.

09/24/2019 By Sean P. Sullivan

Chug This Now

3 Very Good Washington Wines Under $20

These bottles prove that ubiquity and quality aren't always at odds.

09/24/2019 By Sean P. Sullivan

If Only

Great Washington Wines to Wish For

You can lust after them—or join a massive waiting list.

09/24/2019 By Sean P. Sullivan

Oeno Files

30 Washington Wines to Drink Right Now

This state’s wine industry is still evolving. But that means exceptional variety and quality.

09/24/2019 By Sean P. Sullivan

Oeno Files

How to Do Taste Washington Like a Wine Expert

Seattle's weekend-long wine extravaganza returns March 28–31. Here, Sean Sullivan offers some nuts-and-bolts suggestions for getting the most out of this mas...

03/21/2019 By Sean P. Sullivan

Eat Here Now

What We're Eating Now January 2019

This month's favorites: pastries galore, hidden taco treasures, and hash browns inside a breakfast sandwich.

12/18/2018 By Allecia Vermillion, Rosin Saez, and Sean P. Sullivan

Eat Here Now

What We're Eating Now December 2018

This month’s favorites: four enduring restaurants that marked significant anniversaries this year.

11/20/2018 By Nosh Pit Staff and Sean P. Sullivan

Happening Now

The Rise of SoDo Urbanworks

How an old industrial park reimagined how Seattle drinks wine.

09/11/2018 By Sean P. Sullivan

Fine Wine(makers)

Meet the Tastemakers Influencing the Washington Wine Scene

Three consummate pros, from ascendant to old guard.

09/11/2018 By Sean P. Sullivan

Best of Washington Wine

The 30 Most Exciting Wines in Washington

These bottles include debuts, risk takers, or creations that simply deliver astounding quality or value. Best of all, most are obtainable.

09/11/2018 By Sean P. Sullivan

Oeno Files

The Best of Washington Wine 2018

These compelling bottles are proof we’re in the golden age of Washington wine.

09/11/2018 By Sean P. Sullivan

Eat Here Now

What We're Eating Now October 2018

This month's favorites: sweet and savory crepes, pastrami pizza, and Thai noodles.

09/11/2018 By Nosh Pit Staff and Sean P. Sullivan

Eat Here Now

What We're Eating Now August 2018

This month’s favorites: tamales packed with bacon, a barbecue-friendly red wine, and the best deep dish pizza in town.

07/17/2018 By Rosin Saez, Allecia Vermillion, and Sean P. Sullivan

Critic's Picks

What We're Eating Now: July 2018

This month’s favorites: impeccable dumplings, endless rosé, and a cubano sandwich stuffed in a waffle iron.

06/19/2018 By Allecia Vermillion, Rosin Saez, and Sean P. Sullivan

Oeno files

Taste Washington Is This Weekend. Here's What to Drink.

Not-to-be-missed sips during Seattle's weekend-long vino fest happening March 22–25.

03/19/2018 By Sean P. Sullivan

Best of Washington Wine

10 Fantastic Washington Reds from Grapes You Might Not Expect

It’s unusual for a region to grow such a broad assortment of grapes. It’s unheard of that so many grow so well.

09/13/2017 By Sean P. Sullivan

Best of Washington Wine

Badass and Borrowed from Bordeaux

Washington winemakers have redefined this Old World icon (various combinations of cabernet sauvignon, cabernet franc, merlot, petit verdot, and malbec) as a local signature.

09/13/2017 By Sean P. Sullivan

Best of Washington Wine

Outstanding White Wines

Warmer temperatures are great for red wine, but can pose a challenge for white wine grapes. Which makes these bottles especially impressive.

09/13/2017 By Sean P. Sullivan