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Local’s Guide to the Pike Place Market: Vendor’s Market

A brief guide to the people who sell the freshest food in Pike Place.

05/20/2011 By Jessica Voelker

Biscuit Watch

Even More Biscuits!

Discovered at Frank’s: White cheddar biscuits stuffed with ham, cheese, and apple butter.

05/19/2011 By Jessica Voelker

Seattle Beer Week

Seattle Beer Week Essentials: The Coney Island Circus Comes to Town

Three chances to see a human blockhead while drinking Coney Island beers.

05/18/2011 By Jessica Voelker

Food Events

How to Be a Food Photographer in Five Short Minutes

Ignite Seattle takes on food porn.

05/18/2011 By Jessica Voelker

Afternoon Snack

Nosh Pit’s Afternoon Snack Break

We interrupt this workday to tantalize you with some delicious local treat. Today: Luc’s souffle potato crisps.

05/17/2011 By Jessica Voelker

Closings!

Public Health Closes Palace Korean Grill and Something Called Deez Dogs

Serious violations in Bellevue, a downtown food vendor without a license.

05/17/2011 By Jessica Voelker

Seattle Restaurant Scene

Qube Alums Make Their Mark on Seattle Dining Scene

Downtown restaurant Qube didn’t make it in Seattle. Many of its staff, however, did.

05/16/2011 By Jessica Voelker

140 Characters or fewer

Nosh Pit’s Top Food Tweets of the Week: James Beard Edition

José Andrés retweets too hard, props for Rachel Yang, and the best photo snapped at this year’s #JBFA.

05/13/2011 By Jessica Voelker

140 Characters or fewer

A Free Meal for Two at the Best Restaurant in the World!

But first, a question.

05/13/2011 By Jessica Voelker

Seattle Food in the News

Where to Go in Seattle? Tilikum, Pike Place, and El Gaucho, Says the New York Times.

Food and drink picks from In Transit’s Thomas Rivas.

05/12/2011 By Jessica Voelker

Food TV

Cooking Channel To Feature The Confectional

Also, its second location opens June 4. There will be free food.

05/12/2011 By Jessica Voelker

Contests

Cheese Festival’s 2011 Grilled Cheese Winner Announced

Bonus: a super creepy picture.

05/11/2011 By Jessica Voelker

Restaurant Reviews

Critic Watch: Revel Rousers

Seattle critics heap praise on the Korean street-food spot in Fremont

05/10/2011 By Jessica Voelker

TV Recap

Investigating The Killing: Episode Seven

Vengeance is no one’s on day seven of the Rosie Larsen case.

05/10/2011 By Jessica Voelker

James Beard Awards

Andy Ricker Wins 2011 James Beard Foundation Award for Best Chef Northwest

And we have photos of his condo!

05/09/2011 By Jessica Voelker

Local Authors

Gwyneth Goops Local Author Amy Pennington

(Again!)

05/06/2011 By Jessica Voelker

Reporter's Notebook

Kids and Fine Dining: More Thoughts

Dale Levitski advises Seattle chefs to "be confident;" Herbfarm owner Carrie Van Dyck says it "depends on the kid."

05/05/2011 By Jessica Voelker

Holiday Drinking

Five Cinco de Mayo Suggestions

The day has come, let’s do this thing.

05/05/2011 By Jessica Voelker

Cooking and Baking

Market Watch: What to Do With A Duck Egg, According to Nancy Nipples

The Pike Place Market Creamery vendor is a font of oval knowledge.

05/05/2011 By Jessica Voelker

Weiner Wars

Seattle’s Soon-to-Open the Wurst Place a Wurstkuche Rip-Off?

Owner Bob Liptak responds to the accusation.

05/04/2011 By Jessica Voelker