Summer Dining

Outstanding in the Field Returns!

The bus rolls into Carnation on July 6 and 7. This is not something you want to miss.

05/04/2011 By Jessica Voelker

Post

Kim Ricketts

04/26/2011 By Jessica Voelker

Making Foodie Friends

Foodportunity Returns

The networking event takes over Palace Ballroom on June 13.

04/25/2011 By Jessica Voelker

Post

The Citizen’s Guide to Seattle Beer

A brew primer for the discerning locaboozer.

04/22/2011 By Jessica Voelker

Post

Would It Work Here? Brunch Without Brats!

04/22/2011 By Jessica Voelker

140 Characters or fewer

Nosh Pit’s Top Food Tweets of the Week: Comedian Edition

Earth day vs. egg salad week, cashew butter vs. peanut butter, muffins vs. cupcakes.

04/22/2011 By Jessica Voelker

Post

The Citizen’s Guide to Seattle Beer: Cask and You Shall Receive

Local resources for living the cask-conditioned dream.

04/22/2011 By Jessica Voelker

Post

The Citizen’s Guide to Seattle Beer: The Republic Of Cascadia

One brewer’s battle for the unofficial beer of 
his imaginary country.

04/22/2011 By Jessica Voelker

Post

The Citizen’s Guide to Seattle Beer: Suds of Spring and Summer

Six local picks for the coming seasons.

04/22/2011 By Jessica Voelker

Food TV

Nosh Pit’s Chris Werner Sparkles on the Cooking Channel

Watch him talk Where Ya At Matt on TV.

04/21/2011 By Jessica Voelker

Post

Nosh Pit’s Afternoon Snack Break

We interrupt this workday to tantalize you with some delicious local treat. Today: baklava

04/21/2011 By Jessica Voelker

Peep Show

Local Blogger Dons a Peeps Bikini for Charity

If you can’t eat them, wear them.

04/21/2011 By Jessica Voelker

Openings

Downtown’s Most Anticipated New Lunch Spot: Il Corvo Pasta

Procopio Gelato welcomes a new pasta bar from Chef Mike Easton.

04/20/2011 By Jessica Voelker

Bar Openings

Paratii Craft Bar Opens This Month in Ballard

Ballard, prepare for an "imbibing palace" with tableside caipirinhas, boozy kombucha, and—why not?—piranha soup.

04/18/2011 By Jessica Voelker

Restaurant News

Five Corner Market Closed

Less than four months after opening, the Ballard gastropub calls it quits.

04/18/2011 By Jessica Voelker

Post

UW Prof Says Stop Feeling Guilty About Eating Fish

NYT op-ed: "On average, fish stocks worldwide appear to be stable…."

04/15/2011 By Jessica Voelker

140 Characters or fewer

Nosh Pit’s Top Food Tweets of the Week

Meat displayed in meatless mag, the odd brilliance of Alex Sulkin, and anthropomorphizing bananas.

04/15/2011 By Jessica Voelker

Afternoon Snack

Nosh Pit’s Afternoon Snack Break

We interrupt this workday to tantalize you with some delicious local treat. Today: toast.

04/14/2011 By Jessica Voelker

Book Shelf

Read Local: Becky Selengut’s Good Fish

A new guide to buying and cooking local fish.

04/11/2011 By Jessica Voelker

Local booze in the news

Cosmo Goes All Sandra Lee on the Last Word

Look what the beauty mag did to Seattle’s signature cocktail!

04/11/2011 By Jessica Voelker