Producer
Allecia Vermillion
Executive Editor Email
Allecia Vermillion has spent a decade at Seattle Met, arriving as food and drink editor, and expanding her role over the years. She served as the magazine’s editor in chief until moving into a newly created executive editor role in 2021.
She spearheads Seattle Met’s food and drink coverage and oversees home design content. Allecia’s writing has earned her multiple journalism awards and two James Beard Award nominations over the years. A native of Portland, Oregon, Allecia began her writing life as a newspaper reporter in the Chicago suburbs before making a grateful return to the Pacific Northwest. She has an English degree from Washington University (no, the one in St. Louis) and a masters in journalism from Northwestern University. She lives in Seattle with her husband and two children.
Imbibing Agenda
Tini Bigs Turns 15
Re-Openings
Poco Wine Room’s Spirited Reopen
Openings
Restaurant Marché Delays Open
Shift Change
Serafina’s Longtime Chef Now at Bin on the Lake
Happy Hour
Bastille Joins the $1 Oyster Crew
Seattle Restaurant Openings
First Look: Capitol Hill’s Manhattan Drugs
Soft Drink Randomness
Pagliacci Gets A Ridiculously Fancy Coke Machine
Another Place to Drink
Mioposto Adds a Pocket Bar
Shift Change
Luc’s Steven Ariel Moves to W’s Trace
Year in Review
2011: The Year in Drinking
Freebies
Chino’s Tiki (Mug) Tuesdays
Shift Change