Eat & Drink

Opening Dispatch
Uncle Mike’s BBQ Brings a Family Vibe and Smoked Ribeye to Northgate

Marshmallow Matters
Treat Yourself to a Certain Sticky-Sweet Campfire Staple

Critic's Notebook
Why Matt Dillon Didn’t Bring a Vitamix to Upper Bar Ferdinand

Oh Hey Sorbet
Cupcake Royale Rolls Out New Kombucha Treat

Food & Drink
Nosh Pit Weekly Planner: August 3–9

Ingredients in Focus
Season Peak: Eden Hill’s Tomato and Tomatillo Tartare

Opening Dispatch
Former Sutra Owners Open New Leavenworth Restaurant August 5

Opening Dispatch
Josh Henderson’s Vestal Opens in South Lake Union This Month

Critic's Notebook
Seattle Restaurants That Named Their Neighborhoods

Behind Bars
Cocktail in Profile: Super Shandy at Mollusk

Popups
3 Not-to-Be-Missed Popups

Opening Dispatch
2 New Sweet Spots for Pastries and Ice Cream

Critic's Notebook
Which 2 Seattle Restaurants Showed Up on This National List?

Food & Drink
Nosh Pit Weekly Planner: July 27–Aug 2

Philanthropic Dining
Four Mamnoon Restaurants, Two Days, and an Opportunity to Help Syrian Refugees

Sandwich Gods Giveth