Food and Drink Events

Nosh Pit Weekly Planner

Desserts with Gail Simmons, Brown-bag lunches at Volunteer Park Café, and oysters on the beach with Taylor Shellfish.

02/27/2012 By Anne Larkin

Food News Roundup

Neighborhood Food News: Full Tilt Gains an Ice Cream Lab, Trophy Cupcakes Delivers

Plus: Met Market gets in the Valentine’s spirit, Tom Douglas Wants to Send You to Hawaii, Wild Ginger riffs on the Gauguin exhibit, and more.

02/08/2012 By Anne Larkin

Food News Roundup

Neighborhood Food News: Fire at Amore Infused, Big Mario’s Goes Dark for SOPA

Plus: Where to eat and drink in the snow, and burgers get creative at Brave Horse Tavern.

01/18/2012 By Anne Larkin

Food Radio

Tom Douglas and Thierry Rautureau Return to the Airwaves

Catch the chef/restaurateur duo Saturdays on KIRO

01/04/2012 By Allecia Vermillion

Holiday Gifts 2011

The Gastro Gift Guide Part 2: For Those Who Slather

Rubs, jams, jellies, and condiments galore for a tasteful stocking.

12/08/2011 By Stephanie Rubesh

Food And Drink Events

Nosh Pit Weekly Planner

A very Ikea Christmas, Tom Douglas teaches holiday cooking, and Nathan Myhrvold at Town Hall.

12/05/2011 By Brian Colella

Biscuit Watch

A New Name for Dahlia Workshop

The SLU counter is now known as Serious Biscuit.

11/07/2011 By Christopher Werner

Seattle Beer

Brave Horse Tavern Debuts a New Brew

Try the American Brewing collab beginning at 4pm this afternoon.



The Weekly Spread: Ancho and Molasses BBQ Sauce at Rub With Love Shack

Tom Douglas reveals the formula behind his most popular barbecue sauce.

08/11/2011 By Saba Sulaiman


New Restaurant Review: Cuoco

The South Lake Union pasta house "lacks a fresh vision."

08/01/2011 By Christopher Werner

Fun with Charts

Breaking Down Tom Douglas’s South Lake Union Empire

The man opened five new joints there this year.

07/29/2011 By Christopher Werner


Seatown Takeout Counter Now Named Rub With Love Shack

The Tom Douglas product line gets a dedicated retail outlet.

07/06/2011 By Christopher Werner


Ting Momo Opens in South Lake Union

The trifecta of new Tom Douglas eateries is complete.

04/18/2011 By Christopher Werner

Parlor Games

The Brave Horse Tavern Is Seattle’s Next Table Shuffleboard Spot

Here are five more bars where you can slide the puck (that’s not a euphemism).


Sneak Peeks

Want To Eat At Tom Douglas’s New Restaurants Before They Even Open?

Chefs from TD’s three new Terry Ave eateries will test recipes over three nights in March. Reserve now.



Tom Douglas Hosts Modernist Cuisine Book Launch

Get your tickets for the February 22 event.

02/10/2011 By Christopher Werner

The Top 10 New Dishes of 2010

The #6 New Dish of 2010: Seatown Seabar’s Turkey Pot Pie

A comfort food classic soars at TD’s new Market counter.

12/24/2010 By Christopher Werner

Dept. of Just What You've Always Wanted

An Entire Chicken Dinner on a Pizza

Compliments of Zaw.

12/06/2010 By Kathryn Robinson

Gift Idea

Tom Douglas Announces Family Cooking Classes

Spotlight on nutrition

11/22/2010 By Kathryn Robinson