Serious Changeups

Tom Douglas's Ting Momo Leaves the Building

Brave Horse Tavern will take over the South Lake Union lunchroom, but those dumplings will soon get their own food truck.

08/17/2012 By Allecia Vermillion

Food News Roundup

Neighborhood Food News

Ethan Stowell eyes Wallingford, Vessel aims for August, beer discounts for kilt wearers in Ballard, and more.

08/09/2012 By Brandon L. Bye

Food News

Neigborhood Food News

Bill Murray night in Cap Hill, Vessel aims for August, Kilt wearers in Ballard rewarded with discounted beer, and more.

08/06/2012 By Brandon L. Bye

Food News Roundup

Neighborhood Food News

A possible world record for wasting wine, a Bill the Butcher shutters, Met Market shuffles, and more.

07/18/2012 By Brandon L. Bye

Serious Camping

A Dispatch from Tom Douglas Summer Camp

It’s day camp meets cooking school…meets open bar.

07/17/2012 By Allecia Vermillion

Newbies

Six of Seattle’s Kitchen Interns Share their Tales

They come from far and wide, from prestigious culinary schools and jobs at Boeing, and they’re all jazzed about being in the kitchen.

06/22/2012 By Anne Larkin

Food News Roundup

Neighborhood Food News

New outdoor seating options in Beacon Hill and Phinney Ridge, Tom Douglas tells us where to eat and drink, and Kuma Coffee now served at Canlis.

06/20/2012 By Brandon L. Bye

Action Items

Restaurant Shifts and Shakeups

A new Indian eatery opens, Ethan Stowell names his latest project, and two Capitol Hill spots bid us adieu.

06/08/2012 By Rachel Walls

Good Causes

FareStart Is Having a Birthday Bash

A fleet of local chefs will help the admirable Seattle institution toast to its successes on June 9.

05/30/2012 By Anne Larkin

Seattle on TV

Great American Chefs Tour Tapes in Seattle Tomorrow

T-Doug invites four local chefs to the Seattle episode of a new PBS cooking show.

05/29/2012 By Allecia Vermillion

Critic’s Notebook

What Do Tom Douglas and Matt Dillon Have in Common?

More than shiny new James Beard hardware, it turns out.

05/14/2012 By Kathryn Robinson

Good Causes

School the Chefs

This Saturday local celeb chefs team up with kids to create a delicious (and cheap) school lunch. Come watch.

05/11/2012 By Anne Larkin

Serious Beard Winner

Tom Douglas Named James Beard Outstanding Restaurateur

It’s perhaps the most significant accomplishment in T-Doug’s already impressive career.

05/08/2012 By Allecia Vermillion

Awards and Accolades

Matt Dillon Brings Home a James Beard Award

The renowned local chef proclaimed Best Chef Northwest.

05/07/2012 By Allecia Vermillion

Action Items

Restaurant Shifts and Shakeups

Le Gourmand extends its run, a new Derschang joint, Cafe con Leche opens, and more.

04/27/2012 By Brandon L. Bye

Serious Falafel

Tom Douglas’s Paramount Plans

It may or may not be falafel, but the omnipresent chef has long-term plans for a new cafe.

04/24/2012 By Allecia Vermillion

Food and Drink Events

Nosh Pit Weekly Planner

Boozy weekend: scotch abounds at John Howie and Hop Scotch, cask beer fest, and Taste Washington.

03/26/2012 By Anne Larkin

Food News Roundup

Neighborhood Food News: Seattle’s James Beard Finalists, Restaurant Week Is around the Corner

Plus: A pho-mapping quest, calzones in Magnolia, and more.

03/21/2012 By Anne Larkin

Food and Drink Events

Nosh Pit Weekly Planner

Historic Seattle menus at Roy Street Coffee, a Japanese confectionary open house, and, of course, St. Patrick’s Day.

03/12/2012 By Anne Larkin

Critic's Notebook

The Names They Are A-Changin’

When it comes to restaurant names, a rose by any other name may taste as sweet. Or not.

03/12/2012 By Kathryn Robinson