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Eat & Drink

Article

The Citizen’s Guide to Seattle Beer: Cask and You Shall Receive

Local resources for living the cask-conditioned dream.

04/22/2011 By Jessica Voelker

Article

The Citizen’s Guide to Seattle Beer: The Republic Of Cascadia

One brewer’s battle for the unofficial beer of 
his imaginary country.

04/22/2011 By Jessica Voelker

Article

The Citizen’s Guide to Seattle Beer: Suds of Spring and Summer

Six local picks for the coming seasons.

04/22/2011 By Jessica Voelker

Article

A Flavor Punch in a Pinch

A little sea salt goes a long way.

04/22/2011 By Jess Thomson

Recipe

Grilled Pork Ribs with Corn and Apricot Salsa

Recipe courtesy Joseph Conrad, of Ventana and Twist restaurants

04/22/2011

Food TV

Nosh Pit’s Chris Werner Sparkles on the Cooking Channel

Watch him talk Where Ya At Matt on TV.

04/21/2011 By Jessica Voelker

Article

Nosh Pit’s Afternoon Snack Break

We interrupt this workday to tantalize you with some delicious local treat. Today: baklava

04/21/2011 By Jessica Voelker

Peep Show

Local Blogger Dons a Peeps Bikini for Charity

If you can’t eat them, wear them.

04/21/2011 By Jessica Voelker

Condiment Craze

Skillet Is Releasing a New Bacon Jam Flavor

It’s black pepper fennel.

04/21/2011 By Christopher Werner

Think global, drink local

Brazilian Nights Series Kicks Off at Vito’s

Plus seven more chances to get some culture with your cocktail.

04/21/2011

Popular Content

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Openings

Downtown’s Most Anticipated New Lunch Spot: Il Corvo Pasta

Procopio Gelato welcomes a new pasta bar from Chef Mike Easton.

04/20/2011 By Jessica Voelker

Happy Hour

Four On-Trend Happy Hour Foods

In-style snacks and where to find them.

04/20/2011

Easter Feastin'

Easter Brunch, Part IV

One last roundup before the Bun hops through town.

04/20/2011 By Tiffany Ran

Afternoon Snack

Afternoon Snack Break: Pancake at Green Leaf

We interrupt this workday to tantalize you with some delicious local treat.

04/19/2011 By Christopher Werner

Imbibing Agenda

Drinking Events This Week: Dry Fly at Meet Your Maker, Earth Day Tastings, Eggs N Ovaries

Booze-focused to-dos for the week of April 18.

04/19/2011

Food News

Neighborhood Food News: Cafe de Lion in Queen Anne, Fork and Spoon on Bainbridge

Plus: Cafe Bonjour serves early breakfast, Five Corner Market shutters, and more.

04/19/2011 By Tiffany Ran

Special Occassions

Earth Day Eats, Seattle Style

Special menus celebrating our planet this Friday, April 22.

04/18/2011 By Tiffany Ran

Bar Openings

Paratii Craft Bar Opens This Month in Ballard

Ballard, prepare for an "imbibing palace" with tableside caipirinhas, boozy kombucha, and—why not?—piranha soup.

04/18/2011 By Jessica Voelker

Restaurant News

Five Corner Market Closed

Less than four months after opening, the Ballard gastropub calls it quits.

04/18/2011 By Jessica Voelker

Openings

Ting Momo Opens in South Lake Union

The trifecta of new Tom Douglas eateries is complete.

04/18/2011 By Christopher Werner

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