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Happy Hour

This Week in Happy Hour: New Edition

Cool it now, not the R&B group with Bobby Brown, but new restaurants with new happy hour menus.

10/10/2013 By Cassie Sawyer

TV Recap

Top Chef New Orleans Episode 2: Rebuilding New Orleans

In which Carrie makes forest green gumbo and MacGeyvers a rolling pin out of a giant wine bottle.

10/10/2013 By Allecia Vermillion

Serious Bar

Serious Pie and Serious Biscuit Expand in South Lake Union

Tom Douglas's house of pizza and biscuits will add a streetside dining room, complete with bar.

10/09/2013 By Allecia Vermillion

Stalking Top Chef

So What Did Everyone Else Think of Carrie Mashaney's Top Chef Debut?

Was the One Direction reference really necessary?

10/09/2013 By Cassie Sawyer

Now in a Can

Airways Brewing Serves Up Another Seasonal Stout

The world didn't end... so coconuts!

10/08/2013 By James Ross Gardner

Critic's Notebook

Pssst: How to Skip the Lines at the Walrus and the Carpenter

…and Seattle’s other most popular restaurants. Tips from the trenches.

10/08/2013 By Kathryn Robinson

Mount Up

Meet the Taxidermic Animal Heads of Seattle's Bars

...and drink like them too.

10/07/2013 By Cassie Sawyer

Apple Cup

Beyond Washington: Other Northwest Ciders of Note

Our local cidermakers are superb, but we also have some favorites from Oregon and British Columbia.

10/07/2013 By Brianna Lantz

Revamps

Monsoon Expands...and Adds a Proper Cocktail Bar

Wow, 19th Avenue is becoming quite the hotspot.

10/04/2013 By Allecia Vermillion

Coming Soon

Newcomer Kigo Kitchen Brings Fast-Casual Asian to South Lake Union

Customized wok-fried lunch bowls are coming to Amazonia...and beyond.

10/04/2013 By Allecia Vermillion

Popular Content

    Seattle Doesn’t Need the Michelin Guide

    Seattle’s 50 Best Restaurants

    Seattle’s 50 Best Restaurants

    The Seattleite's Guide to Bar Trivia

    Tacoma’s Grann Serves a Smoking Mix of Barbecue and Indian Food

    Tacoma’s Grann Serves a Smoking Mix of Barbecue and Indian Food

Warmin’ Up in Here

The Winter Mobile Feast Returns Early This Year

Food trucks are readying the $5 bites, while brewers prepare their winter seasonals.

10/03/2013 By Cassie Sawyer

Happy Hour

This Week in Happy Hour: Pumpkin Beer Edition

Start October off right with a seasonal pumpkin ale on happy hour.

10/03/2013 By Cassie Sawyer

TV Recap

Top Chef New Orleans Episode 1: Soiree in the Swamp

"Maybe I'm not as bad as I think I am!": Carrie cooks with frog and earns some serious beads...while keeping her clothes on.

10/03/2013 By Allecia Vermillion

Getting Piggy Wit It

5 Reasons to Get Excited About Le Petit Cochon

And it’s opening tonight—we’re thrilled from our nose to our tail.

10/02/2013 By Cassie Sawyer

Seattle on TV

'Top Chef' Returns Tonight with Carrie Mashaney Doing Battle

The Spinasse and Aragona chef takes on the New Orleans season.

10/02/2013 By Allecia Vermillion

Article

Le Zinc, Neighborhood Hot Spot

The chic Capitol Hill bistro and bar from the folks behind Maximilien serves genuinely admirable French food.

10/01/2013 By Kathryn Robinson

Pour

Where to Watch College Football in Seattle

Fans from the Big-10, the Big-12, and the Pac-12 can find refuge in these local sports bars.

10/01/2013 By Allecia Vermillion

Article

News Feed: October

Dining news dispatches from around the city.

10/01/2013 By Allecia Vermillion

Article

Cider Apples Taste Nasty

And they’re in really short supply.

10/01/2013 By Allecia Vermillion

Article

Stoneburner Sets the Stage

Curtain’s up on the latest production from Seattle’s reigning restaurant showmen.

10/01/2013 By Kathryn Robinson

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