Vinyl Vegans

Seattle Music Industry Insiders Are Opening a Capitol Hill Bar

It’s called Life on Mars and it promises plant-based food and cocktails, plus a heap of records.

02/27/2019 By Stefan Milne

Opening Dispatch

MistralKitchen Chef William Belickis Returns...to Chavez?

The Mexican restaurant on 12th Ave will gradually become the chef's new project, Violet.

01/28/2019 By Allecia Vermillion

Opening Dispatch

Wood-Fired Bistro Samara Will Open on Sunset Hill

A veteran of several Portland restaurant institutions will ply the neighborhood with dishes like charred onigiri with dungeness crab.

01/17/2019 By Anne Dennon

Opening Dispatch

New Pioneer Square Restaurant Fills the Former Radici Space

The name? D&E, which stands for "drink and eats." The crew? A whole mess of talent from Rider, Ciudad, Bar Sajor, Cortina, and Local 360.

12/10/2018 By Rosin Saez

Hop On the Grain Train

Edouardo Jordan's New Bar, Lucinda, Is an Ode to Glorious Grain

...both in your bowl and in your tumbler. It opens December 8 in—where else?—Ravenna, next to his award-winning JuneBaby and just blocks from Salare.

12/07/2018 By Rosin Saez

Opening Dispatch

The Hart and the Hunter Brings Southern-Style Food By Way Of LA

It's open now inside the new Palihotel downtown with beloved butter biscuits, photogenic tartines, and salmon jerky.

11/08/2018 By Rosin Saez

It's Finally Here

Praise the Burger Gods—Shake Shack Opens October 6

With a very Seattle menu in tow.

09/27/2018 By Rosin Saez

OMFG Yes

Restaurant Homer Is Open

Former Sitka and Spruce chef Logan Cox and his wife Sara Knowles (interior designer, soft serve server, all-around badass) have finally opened their Beacon H...

09/20/2018 By Rosin Saez

Dispatches from the Fryer

Good Day Donuts Is Open in White Center

Former Vendemmia chef, Erik Jackson, and his wife Alison Odowski are now slinging fresh doughnuts in White Center.

08/23/2018 By Rosin Saez

Queen of Restaurants in Spades

Linda Derschang Is Making Moves

The prolific Capitol Hill restaurateur is taking over a storied Belltown establishment and is saying farewell to a Capitol Hill one.

08/21/2018 By Rosin Saez

Changeups

Revolution Wine Evolves Into a Fully Fledged Wine and Cocktail Lounge

Its new iteration, The Belmont, is officially open.

06/15/2018 By Rosin Saez

Coming Soon

Vendemmia Chef Is Opening a Doughnut Shop in White Center

Erik Jackson will depart the Madrona restaurant at the end of the month to bring his crullers and sourdough-yeasted doughnuts to a longtime neighborhood bakery.

06/13/2018 By Rosin Saez

Expansion Mode

Bok a Bok Brings Chicken to Burien

Brian O'Connor's fried chicken mini empire to open a new spot on June 4.

05/31/2018 By Rosin Saez

Retail Wire

Marcus Lalario Teams Up on a New Shop: Can't Blame the Youth

It opens this weekend in Chinatown–International District.

05/25/2018 By Rosin Saez

Retail Wire

Universal Standard's New Showroom Is Open in Belltown

The size-inclusive company has its everyday essentials set up inside a second floor space overlooking First Avenue.

05/25/2018 By Rosin Saez

Retail Wire

Follain Brings Its First West Coast Shop to University Village

The clean beauty purveyor is slated to open sometime this summer.

05/18/2018 By Katheryn Grice Edited by Rosin Saez

Dessert Dispatch

Oh, Yes—a Soft Serve and Doughnut Shop Is Coming to Georgetown

Seattle Freeze arrives mid-June.

05/10/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Breakfast, Lunch, and Doughnuts

Plus, Monica Dimas's Little Neon Tacos is officially serving up bundles of taco joy on First Hill.

03/30/2018 By Cassie Sawyer

Wild Brews

Meet Washington’s Coming Contingent of Farmhouse Brewers

Garden Path Fermentation and Fair Isle Brewing will bring nuance to this wild beer style.

03/20/2018 By Stefan Milne

Hopped Up

Trailbend Taproom Is (Softly) Open in Ballard

A proper restaurant (oh yeah, with 42 taps of beer) in the heart of the brewery district.

03/16/2018 By Allecia Vermillion