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Openings

It's Finally Here

Praise the Burger Gods—Shake Shack Opens October 6

With a very Seattle menu in tow.

09/27/2018 By Rosin Saez

OMFG Yes

Restaurant Homer Is Open

Former Sitka and Spruce chef Logan Cox and his wife Sara Knowles (interior designer, soft serve server, all-around badass) have finally opened their Beacon Hill restaurant.

09/20/2018 By Rosin Saez

Dispatches from the Fryer

Good Day Donuts Is Open in White Center

Former Vendemmia chef, Erik Jackson, and his wife Alison Odowski are now slinging fresh doughnuts in White Center.

08/23/2018 By Rosin Saez

Queen of Restaurants in Spades

Linda Derschang Is Making Moves

The prolific Capitol Hill restaurateur is taking over a storied Belltown establishment and is saying farewell to a Capitol Hill one.

08/21/2018 By Rosin Saez

Changeups

Revolution Wine Evolves Into a Fully Fledged Wine and Cocktail Lounge

Its new iteration, The Belmont, is officially open.

06/15/2018 By Rosin Saez

Coming Soon

Vendemmia Chef Is Opening a Doughnut Shop in White Center

Erik Jackson will depart the Madrona restaurant at the end of the month to bring his crullers and sourdough-yeasted doughnuts to a longtime neighborhood bakery.

06/13/2018 By Rosin Saez

Expansion Mode

Bok a Bok Brings Chicken to Burien

Brian O'Connor's fried chicken mini empire to open a new spot on June 4.

05/31/2018 By Rosin Saez

Retail Wire

Marcus Lalario Teams Up on a New Shop: Can't Blame the Youth

It opens this weekend in Chinatown–International District.

05/25/2018 By Rosin Saez

Retail Wire

Universal Standard's New Showroom Is Open in Belltown

The size-inclusive company has its everyday essentials set up inside a second floor space overlooking First Avenue.

05/25/2018 By Rosin Saez

Retail Wire

Follain Brings Its First West Coast Shop to University Village

The clean beauty purveyor is slated to open sometime this summer.

05/18/2018 By Katheryn Grice Edited by Rosin Saez

Dessert Dispatch

Oh, Yes—a Soft Serve and Doughnut Shop Is Coming to Georgetown

Seattle Freeze arrives mid-June.

05/10/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Breakfast, Lunch, and Doughnuts

Plus, Monica Dimas's Little Neon Tacos is officially serving up bundles of taco joy on First Hill.

03/30/2018 By Cassie Sawyer

Urban Float

Urban Float: Grand Opening

Urban Float celebrated the grand opening of its flagship location on Capitol Hill, the company’s fourth Seattle-area store and the largest float pod center on the West Coast.

03/21/2018

Wild Brews

Meet Washington’s Coming Contingent of Farmhouse Brewers

Garden Path Fermentation and Fair Isle Brewing will bring nuance to this wild beer style.

03/20/2018 By Stefan Milne

Hopped Up

Trailbend Taproom Is (Softly) Open in Ballard

A proper restaurant (oh yeah, with 42 taps of beer) in the heart of the brewery district.

03/16/2018 By Allecia Vermillion

Retail Wire

Uniqlo's Second Washington Store Opens March 23

Tukwila's Westfield Southcenter will be the global retailer's next home. (Yes, there are opening weekend deals.)

03/13/2018 By Rosin Saez

The Newness

A Flood of Japanese Restaurants Recently Opened—Including These 6 Spots

None of which are sushi bars.

03/06/2018 By Rosin Saez

Sea Creature Comfort Foods

General Porpoise Doughnuts Is Coming to Pioneer Square

If all goes to plan, it opens later this March.

03/05/2018 By Rosin Saez

Headlands Coastal Lodge & Spa

HEADLANDS GRAND OPENING CELEBRATION

Oregon’s newest luxury hotel celebrated in style with four days of scrumptious food, hand-crafted cocktails, fireside storytelling, live music and tours of the exquisite new lodge and spa.

03/01/2018

Opening Alert

A Japanese Kaiseki Restaurant Is Coming to the Denny Regrade

Chef Hiro Tawara, whose resume includes Shiro's Sushi and Sushi Kappo Tamura, is opening his own restaurant, Wa'z, in March.

02/22/2018 By Rosin Saez

329 NE Couch Street, Suite 200
Portland, OR 97232
Phone: 206-957-2234 • Fax: 206-447-3388
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