Opening Dispatch

2 Doors Down Opens on Wednesday in Madison Valley

Replete with curated taps, antibiotic-free banh mi burgers, and Etch A Sketches.

08/24/2015 By Caroline Ferguson

Shifts & Shakeups

This Week in Restaurant News: Japanese Comfort Food and Taco Brunch

And Canlis's new chef unleashes his tasting menu.

08/21/2015 By Allecia Vermillion and Greg Young

Shifts & Shakeups

This Week in Restaurant News: Deep Dish Pizza, Shaved Ice, and DIY S'Mores

And a moment of silence for the closing of Epic Ales and Gastropod.

08/14/2015 By Christina Tiberio

Sugar Rush

Hot Cakes Capitol Hill Opens Today

And of course it's National S'mores Day.

08/10/2015 By Allecia Vermillion

Spinoffs

Little Oddfellows Is a Writer’s Paradise…with Sandwiches

And mocktailesque new ways to drink cold brew.

08/06/2015 By Kelsey Sipple

Exciting Arrivals

Jerry Traunfeld Opens Lionhead on Broadway

The chef's new restaurant offers Szechuan flavors...and no tipping.

08/03/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Culinary Scenes from a Mall

Bellevue Square gets a Beecher's and a new cost-effective Whole Foods, and Seattle gets...a ton of new restaurants this week.

07/31/2015 By Christina Tiberio

Burger Imminence

Scott Staples Opens Feed Co. Burgers in Redmond

With bison patties, classic burgers, and seasonal produce that's been battered and fried.

07/22/2015 By Allecia Vermillion

Market Matters

Country Dough Is Open in Pike Place Market

Cheap. Tasty. Szechuan.

07/14/2015 By Allecia Vermillion

Shifts and Shakeups

This Week in Restaurant News: Meat and Bread and Catfish

Catfish Corner's successor finds a permanent home, Meat and Bread finds a second location, and Tom Douglas and Ericka Burke debut their new restaurants.

07/10/2015 By Christina Tiberio

Plants & Peacocks

Tom Douglas's Latest, the Carlile Room, Is Now Open

It's not a steak house; it's a plant house. With a DJ booth and stuffed peacocks and lots of cheese.

07/07/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Historic. Iconic. Hemingway.

Kaiseki arrives on Capitol Hill, Scott Staples expands to Redmond (with burgers), and the former Kingfish Cafe space gets a literary new identity.

06/26/2015 By Jeanny Rhee

Opening Dispatch

Naka Opens Wednesday on Capitol Hill

A contemporary take on Japan's kaiseki tradition...and one well-appointed bar.

06/23/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Patio Revamps and a Prideful Farewell

Plus: A new Mighty-O Donuts location, family friendly burgers in Madison Valley, and Beacon Hill's first brewery.

06/19/2015 By Jeanny Rhee

Morning Matters

Honest Biscuits Opens in Pike Place Market

Biscuit sandwiches: suitable for breakfast or lunch.

06/16/2015 By Allecia Vermillion

Grand Arrivals

Ethan Stowell's Goldfinch Tavern Opens at the Four Seasons

And the room looks smashing.

06/15/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Holy Notable Openings

Pizza. Cocktails. French fries and ginger beer. And a seriously exciting new restaurant in Ravenna.

06/12/2015 By Seattle Met Staff

Opening...Now

Edouardo Jordan's Salare Opens in Ravenna

This could be big.

06/10/2015 By Allecia Vermillion

Opening...Now

Herb and Bitter Public House Brings a Multitude of Amaro Cocktails to Broadway

And Spanish-leaning small plates. And a fantastic back patio.

06/08/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Pasta, Altruistic Chocolate, and Family-Owned Meats

Seattle Chocolate Company opens its first designer chocolate shop in Bellevue, a family-owned and family-operated butcher shop moves into the A&J building in Queen Anne, and Salare will start taking reservations.

05/29/2015 By Jeanny Rhee