Seattle Dining Guide

Seattle's Greatest Steak Houses: A Primer

From dry-aged delmonicos to Wagyu from around the globe.

04/06/2022 By Allecia Vermillion and Seattle Met Staff

Seattle Ultimate Lunch Guide

7 Seattle Power Lunch Picks

The big deals go better when you can order reliably great food, get sophisticated service, and hear your guests talk.

03/01/2014 By Kathryn Robinson

Obscure Food Holidays

It's National Chocolate Cake Day

And we've got all the best places to eat it.

01/27/2014 By Chelsea Lin

Tis the Season

Here Are Even More Spaces to Book a Holiday Party

A final installment of spaces both classy and casual.

11/08/2013 By Meredith Barrett

Weekly Planner

Nosh Pit Weekly Planner: September 11–17

This week: a Tom Waits cocktail club, a sausage fest, and plenty of cider.

09/10/2013 By Brianna Lantz

Weekly Planner

Nosh Pit Weekly Planner: May 29–June 4

Bastille's rooftop garden tours return, Redhook Brewery throws a giant party, and Pan Pacific Hotel starts its wine tasting series.

05/28/2013 By Erica Thompson

TV-Inspired Benders

Where to Drink Like Don Draper

Where we think Mad Men's handsome antihero would imbibe on a business trip to Seattle.

04/03/2013 By Cassie Sawyer

Weekly Planner

Nosh Pit Weekly Planner: Feb 6-12

Ring in the year of the snake with traditional holiday dishes, sip wines with a master sommelier, and Pike Brewing's Chocofest is back.

02/04/2013 By Danielle Zorn

Post

What Restaurants Really Think When Diners Bring Their Own Wine

The unspoken rules of BYOB.

10/12/2012 By Allecia Vermillion

Weekly Planner

Nosh Pit Weekly Planner

Seahawks players serve you dinner, Manu Alfau previews La Bodega, Q parties for marriage equality, and Staple and Fancy goes all Icelandic.

10/08/2012 By Danielle Zorn

Food and Drink Events

Nosh Pit Weekly Planner

This week: 25 Years in 25 Bites at Rover's, brewmasters dinners aplenty, and Seattle's annual night market returns.

09/17/2012 By Sabina Cao

Wine Wednesday

Washington Gets Fifth Master Sommelier

Thomas Price passes Court of Master Sommelier master exam.

05/23/2012 By Julie H. Case

Critic’s Notebook

Huge Portions

Where to go when size matters.

04/02/2012 By Kathryn Robinson

On The Menu

Australian Wagyu Arrives at the Metropolitan Grill

Just four restaurants in the country carry this premium beef.

02/10/2012 By Anne Larkin

It's Party Season!

Which Restaurants Have the Best Private Rooms?

It’s the perennial holiday question. We got answers.

11/10/2010 By Kathryn Robinson

Dining Specials

Friday Night Specials: October 9

Meals so rich and hearty you’ll surely be loosening the belt.

10/09/2009 By Leah Kraus