Digital Editor

Rosin Saez covers various beats for Seattle Met, from style to sports to dining. She also edits the Elements of Style department and develops regular fashion features. As the digital editor, Rosin helms Seattle Met's online content, which entails managing editorial direction for web stories, editing writers, converting the print issues into a digital format, and running the magazine's social media accounts.

Rosin grew up in Bremerton, Washington. She graduated from the University of Washington with degrees in Environmental Science and Italian Studies. You can follow her on Instagram @rosink and Twitter @rosinkal.

Food & Drink

Nosh Pit Weekly Planner September 19–25

The week in which: Mkt. celebrates five years, Mr. West says farewell to the season of rosé with a tasting party, and a University District restaurant explores Brazil's Bahian cuisine.

09/19/2018 By Rosin Saez

Out-Of-State Dining

Our Favorite Moments From Feast 2018

We went to Feast in Portland this weekend. Here are some highlights from the four-day festival but be warned, this recap may induce food-related FOMO.

09/17/2018 By Allecia Vermillion and Rosin Saez

Food & Drink

Nosh Pit Weekly Planner September 12–18

The week in which: Jerry Traunfeld's Poppy turns 10, Sugar Hill hosts a benefit night market, and a Greek festival returns to Montlake.

09/12/2018 By Rosin Saez and Jaime Archer

The Sporting Life

The Making of a Duffleboard

Drew Fletcher of Function Foundry and Sam Largent, cofounder of Flatstick Pubs and inventor of Duffleboard, talk about what goes into building the locally hatched tabletop game.

09/11/2018 By Rosin Saez

Style

Fall Fashion 2018: Arrival Time

As autumn breezes blow in like a locomotive, we pull on plaids and peeks of color, firmly disembarking into fall.

09/11/2018 Edited by Rosin Saez Photography by Brandon Hill With Jane Sherman

Recommendations

Don't Wait to Dine at These 12 Classic Seattle Restaurants

Iconic spots that serve nothing but the hits.

09/11/2018 Edited by Rosin Saez

News Feed

Seattle Restaurant News October 2018

This month: a beefy bash, award-winning tiki, and pumpkin ale.

09/11/2018 By Rosin Saez

Two In One

What the Heck Is Duffleboard?

A hybrid, locally hatched invention revives an analog approach to fun and games.

09/11/2018 By Rosin Saez

Will Road Trip for Food

2 Can't-Miss Food Fests in Oregon This Month

September means Feast Portland and Wild About Game are here. The former: a bona fide city-wide celebration of food. The latter: A fierce (and tasty) weekend long competition which pits Portland and Seattle chefs against one another atop Mount Hood.

09/11/2018 By Rosin Saez

Fashion Happenings

What Defines Pacific Northwest Style Photo Recap

Pictures or didn't happen? Well here's 20 images from Seattle Met's style event last week in Bellevue.

09/07/2018 By Rosin Saez Photography by Pavel Verbovski

Closed for Business

Well, the Return of Babirusa Was Short-Lived

After about six months, the Belltown restaurant will close on September 27.

09/07/2018 By Rosin Saez

Brew News

Magnuson Cafe and Brewery Is the Place to Be in the Waning Days of Summer

Dexter Brewhouse's sibling spot is an instant lakeside go-to.

09/04/2018 By Rosin Saez Photography by Katheryn Grice

Barstool Dispatch

East Trading Co. Is a Fun Addition to Capitol Hill's Bar Scene

Owner I-Miun Liu and beverage director Michael Chu are hot off opening Dynasty Room in Chinatown–International District; the power duo's latest opens on East Pike next week.

08/30/2018 By Rosin Saez

Pasta Priorities

Brian Clevenger's GH Pasta Co. to Debut in the Denny Regrade

Lay out the linguine and pour on the parmesan, because the Denny Regrade is about to be blessed with a lunchtime pasta power hour.

08/29/2018 By Christina Ausley Edited by Rosin Saez

Shop Talk IRL

Come Hang with Seattle Met for an Evening of Style

As Bellevue Fashion Week nears, we'll sit down with fashion insiders—Deborah Roberts of Silvae, Davora Lindner of Prairie Underground, and Curtis Bright of The Bright Report—to discuss what defines Pacific Northwest style on August 30.

08/24/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Updates on Beloved Chains 85ºC Bakery and Shake Shack

Plus Ballard adds another brewery, and Old Ballard Liquor Company gets ready to open a bar.

08/24/2018 By Rosin Saez

Dispatches from the Fryer

Good Day Donuts Is Open in White Center

Former Vendemmia chef, Erik Jackson, and his wife Alison Odowski are now slinging fresh doughnuts in White Center.

08/23/2018 By Rosin Saez

Queen of Restaurants in Spades

Linda Derschang Is Making Moves

The prolific Capitol Hill restaurateur is taking over a storied Belltown establishment and is saying farewell to a Capitol Hill one.

08/21/2018 By Rosin Saez

Destination: Bremerton

A Food Scene Rises in Manette

Craft beer, flaky croissants, and seasonal fare—these three restaurants are worth the hour-long journey.

08/14/2018 By Rosin Saez

Destination Dinner

Washington’s Best Ferry Feasts

Make a reservation (for your table, but probably also the boat) and set sail for some incredible meals.

08/14/2018 By Allecia Vermillion, James Ross Gardner, Rosin Saez, and Allison Williams