Pavel Verbovski attends and photographs events for The Met Pages, often bringing along fun photo booths and fancy red carpets for VIP galas. As an in-house photographer, he also contributes images for a variety of Seattle Met content and publications.

Pavel remembers days in the Soviet Block but he fancies himself a Cascadian growing up in Tacoma, Washington where he still resides. He graduated from the University of Washington Henry M. Jackson School of International Studies. In his spare time, you may find Pavel reading a history book or exploring Mount Rainier.


Where to Eat at Seattle-Tacoma International Airport

Poke, bloody marys, and restaurants from actual Seattle chefs. Sea-Tac, thanks to spots like Floret and Trailhead BBQ, is tastier than you remember.

03/11/2022 By Allison Williams

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Meet Rossario George, Seattle's Up-and-Coming Fashion House

Featuring chic signature collections and beauty essentials, this local brand has everything you need to step up your style.


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Here’s What You Missed at Seattle Met’s 2018 Country Brunch

But you can still get in on these family-friendly kebabs made by Barbecue Champion Saffron Hodgson using Laura’s Lean Beef.


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Meet Dr. Cinda Johnson, EdD, Special Education Program Director and Associate Professor at Seattle University

A passionate advocate for students with disabilities, Dr. Johnson is also the Principal Investigator and Director of the Center for Change in Transition Services.


Fashion Happenings

What Defines Pacific Northwest Style Photo Recap

Pictures or didn't happen? Well here's 20 images from Seattle Met's style event last week in Bellevue.

09/07/2018 By Rosin Saez Photography by Pavel Verbovski

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Meet Seattle's Newest Urban Oasis

Masumi Hill of Antonio Spa wants you to make time for self-care.


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A Sneak Peak Behind OSKA's Fall Line

They're not salespeople, they're style coaches.


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Barbecue Champion Creates Back-to-School Cottage Pie with Laura’s Lean Beef

Kirkland local and nationally ranked pitmaster Saffron Hodgson uses premium ground beef in this family recipe perfect for busy school nights.


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Barbecue Champion Creates Kid- and Parent-Approved Kebabs with Laura’s Lean Beef

Kirkland local and nationally ranked pitmaster Saffron Hodgson uses premium ground beef in this summer recipe that will have the whole family wanting seconds (or thirds).


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Meet Patricia Venegas-Weber, a Literacy/ELL Instructor and Assistant Clinical Professor at Seattle University

As a Chilean Spanish-speaker, she brings her own experiences—both positive and negative—in learning a new language to Teacher Education classrooms filled with students of diverse cultural, ethnic, and linguistic backgrounds.


Hall Pass

Lincoln South Food Hall Breathes New Life into Fast Casual Dining

Neither food court nor old-school market, Bellevue's latest dining menagerie is an experience all its own.

04/06/2018 By Trevor Keaton Pogue

Meat Feats

We Came, We Saw, We Cowabunga'd

Our inaugural festival of all things cow was a weekend to remember. So you can relive it all again (or cure your case of FOMO), allow us to recap.

11/14/2017 By Nosh Pit Staff Photography by Sara Marie D’Eugenio and Pavel Verbovski

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Seattle University Aims to Create Leaders Who Challenge the Status Quo

Social justice is the focus of the core curriculum in graduate leadership programs in the College of Education.


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Meet the Leaders of Seattle University’s Progressive Counseling Program

A one-of-a-kind program in Seattle teaches future counselors how to not only help clients on an individual basis, but to reshape the communities they live in.


Shifts & Shakeups

This Week in Restaurant News: All Over the Map

The Green Leaf owners do fusion in Leschi, modernist street food is headed to Capitol Hill, and Big Chickie is days away.

09/05/2014 By Kristen Farnam


Green Leaf Owners Open Alicia Fusion Bistro in Leschi

The menu's way different (don't worry, there's pho).

09/03/2014 By Allecia Vermillion