Eat & Drink

Oeno Files

Free Port Party Tonight on the Hill, Virtual Merlot Tasting in Cyberspace.

Ports and Pairings at Barca. Poco and Local Vine get in on a twitter-based merlot event.

03/25/2010

Dining Out

Seeking Chicago-Style Pizza

Where’s your favorite spot to get it?

03/25/2010 By Seattle Met Staff

Oeno Files

A Stupid Question for a Sommelier

New Oak, old oak, no oak: Campagne’s Cyril Frechier demystifies chardonnay.

03/24/2010

Food Finds

Food Find: Sicilian Slices at Delaurenti

At $2.47 a slice, it might be downtown’s most delicious lunch deal.

03/24/2010 By Jessica Voelker

Oeno Files

It’s Wednesday, It’s Half-Price Wine Night at Emmer and Rye

Here are some other Wednesday Wine Deals Around Town.

03/24/2010

Finds

What’s a Liege Waffle?

And was it sent to Seattle to bewitch us?

03/24/2010 By Kathryn Robinson

Bake This

Recipe Spotlight: Columbia City Bakery’s Brioche

Recreate the city’s very best brioche at home.

03/23/2010

Sports Bars

Sounders Soccer, Amazing $5 beer-and-dinner deal, and Philly Cheese Steaks.

This Thursday, March 25 you can experience at least two of the above at the Bookstore Bar.

03/23/2010

Post

Wow, Yet Another Tuesday Food Deal

This time, at Ivar’s.

03/23/2010 By Christopher Werner

Seasonal Sipping

Signs of Spring: Bock Beers

In Germany, strong lagers mark the transition from winter to spring. We’ll drink to that.

03/23/2010

Food Finds

Taste of the Town: Holly Smith

Before taking on Iron Chef America, the Cafe Juanita gastronome shares her favorite Seattle food finds.

03/23/2010 By Hayley Poole

Happy Hour

It’s Monday, It’s All-Night Happy Hour at Gainsbourg

Wells for $3, PBR for $1.50….

03/22/2010

Deals on Dessert

Tuesday is Also Free Cone Day at Ben and Jerry’s!

Visit your nearest "scoop shop," eat ice cream for free.

03/22/2010 By Jessica Voelker

DIY Boozin

Make This: Homemade Maraschino Cherries.

A simple recipe for homemade maraschinos from Naga Lounge bar manager Mike McSorley

03/22/2010

Post

Tuesday is Free Pastry Day at Starbucks

Get your coupon here.

03/22/2010 By Christopher Werner

Rabbit, anyone?

Easter Feastin’

Critic’s picks on where to eat on Easter

03/22/2010 By Kathryn Robinson

Awards and Accolades

James Beard Announces Finalists for 2010 Awards

Here are the Seattle chefs and restaurateurs who made it.

03/22/2010 By Jessica Voelker

Oeno Files

Free Tasting Right Now! Sauvignons at 12th and Olive.

Stock up on some wine, watch this hilarious Youtube clip.

03/19/2010

Inside the Festival

What Not to Miss at Hard Liver

Secrets of the barley wine festival from organizer Ian Roberts.

03/19/2010

Openings

Delicatus Opens in Pioneer Square

A long list of scrumptious-sounding sandwiches, a long line, a lot to look forward to.

03/19/2010 By Jessica Voelker

Seattle Met

Eat & Drink

Free Port Party Tonight on the Hill, Virtual Merlot Tasting in Cyberspace.

Seeking Chicago-Style Pizza

A Stupid Question for a Sommelier

Food Find: Sicilian Slices at Delaurenti

It’s Wednesday, It’s Half-Price Wine Night at Emmer and Rye

What’s a Liege Waffle?

Recipe Spotlight: Columbia City Bakery’s Brioche

Sounders Soccer, Amazing $5 beer-and-dinner deal, and Philly Cheese Steaks.

Wow, Yet Another Tuesday Food Deal

Signs of Spring: Bock Beers

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Taste of the Town: Holly Smith

It’s Monday, It’s All-Night Happy Hour at Gainsbourg

Tuesday is Also Free Cone Day at Ben and Jerry’s!

Make This: Homemade Maraschino Cherries.

Tuesday is Free Pastry Day at Starbucks

Easter Feastin’

James Beard Announces Finalists for 2010 Awards

Free Tasting Right Now! Sauvignons at 12th and Olive.

What Not to Miss at Hard Liver

Delicatus Opens in Pioneer Square

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