Scroll through the comments on our recent pizza smackdown and you find a few readers puzzled by the omission of a category devoted to Chicago ‘za. What’s the deal, they ask. This is the deal: Our team of food experts feels pretty "meh" about Seattle’s deep-dish scene—there’s just not a big presence in this town. What we’ve tried has been forgettable.

Agree? Disagree? Have you come across any spots that really pull off the thick crust? Discuss.