New Hours for Homegrown

Including—bonus!—a late-night weekend menu.

08/09/2010 By Christopher Werner


Should Coffeeshops Ban Wifi?

There’s always a risk to taking something away from customers.



Get Your Free S’mores Downtown Tomorrow

Yup, Library Bookstore and Bar will be handing ’em out

08/09/2010 By Kathryn Robinson


Slider Watch: Veggie Slider at 22

An uncommonly flavorful meat-free mini-sandwich.


Food News Roundup

NuCulinary Takes a Time Out, Where Ya At Matt Hits the Streets, Spring Hill’s Fried Chicken: Now Nationally Known

Here’s your heaping plate of Seattle food news for the week of August 2.

08/06/2010 By Christopher Werner


Slider Watch: Chicken Biscuit Miniwich at Boka

This little badboy could well change your life.



On the Fly: On for Late Next Week

The take-out counter will serve salads, sandwiches, and make-at-home meals to the booming South Lake Union crowd.

08/05/2010 By Christopher Werner


Rowhouse Cafe Coming to South Lake Union

Owner Erin Maher aims to create a "mini urban resort" in SLU’s historic Cascade neighborhood.


Openings/Twitter Files

Ballard’s Walrus and Carpenter Is Immiment

The oyster bar and restaurant is oh so close to opening.

08/05/2010 By Christopher Werner


Spring Hill to Start Happy Hour!

The West Seattle’s new HH menu begins next week.


Hometown Pride

Spring Hill Makes Travel and Leisure’s List of Best Fried Chicken

The West Seattle restaurant is one of 11 mentioned.

08/04/2010 By Christopher Werner


Delays for La Bête

The "opening will unfortunately be pushed back momentarily."

08/04/2010 By Christopher Werner

Foodie Fun

We Toured Bastille’s Rooftop Garden. Now You Can Too.

A ten spot gets you a drink and talk time with chef Shannon Galusha and Colin McCrate of Seattle Urban Farms.

08/04/2010 By Christopher Werner


Distillery Report: Bourbon in Woodinville

See you in 2012, J.P. Trodden.


Last Minute Plans

Suddenly Open Seats for Tonight’s New Guard Dinner

If you were hoping to attend the clambake cheffed by Tako Truk’s Cormac Mahoney, here’s your chance.

08/04/2010 By Jessica Voelker

Italian for Celiacs

Gluten-Free Dining at Tulio

Chef Walter Pisano even offers…drumroll please…gluten-free pasta

08/04/2010 By Kathryn Robinson

Twitter Files

Coming Soon to a Bookshelf Near You: Meat Lover’s Meatless Cookbook

Kim O’Donnel’s tome releases in mid-September.

08/03/2010 By Christopher Werner


Japonessa Sushi Cocina Debuts Downtown

Here’s a peek at the signature dishes.

08/03/2010 By Christopher Werner

Street Eatin'

Matthew Lewis Christens His Where Ya At Matt Food Truck

First stop: Beacon Hill.

08/03/2010 By Christopher Werner


Suite 410 Reopens Downtown

Oliver’s Lounge owners take over, add free food during happy hour.