Eat & Drink

On a Boat

This Might Happen: A Ferry Named for Ivar Haglund

Washington doesn't usually name its ferries after people, but a movement to honor the pun-loving restaurateur is gaining momentum.

09/18/2012 By Allecia Vermillion

Food and Drink Events

Nosh Pit Weekly Planner

This week: 25 Years in 25 Bites at Rover's, brewmasters dinners aplenty, and Seattle's annual night market returns.

09/17/2012 By Sabina Cao

Popups

Another La Bodega Dinner Pops Up at Restaurant Bea

Manu Alfau's Caribbean sandwich shop won't open until November, but he'll make you some paella next month in Madrona.

09/17/2012 By Allecia Vermillion

Street Eatin'

New Food Truck: Seattle Biscuit Company

A truck dedicated to biscuits. How excellent.

09/17/2012 By Christopher Werner

Closings

And So the Farewell to Sambar Begins

Novo Fogo is putting on a Brazilian-themed sendoff to the Ballard bar and its resident barman.

09/17/2012 By Allecia Vermillion

Critic's Notebook

Where'd You Go (for Dinner) Bernadette?

The Seattle novel that hates Seattle calls out a bunch of real restaurants by name. Did your favorite joint get skewered in Where’d You Go, Bernadette?

09/17/2012 By Kathryn Robinson

Favorite Things

Favorite Things: Michael Seidel of Troubadour Baker, Tin Table

"Right now I’m obsessed with sumac and fenugreek. I love Middle Eastern food."

09/14/2012 By Christopher Werner

Action Items

Restaurant Shifts and Shakeups

This week: an opening date for the Wandering Goose, more Mod Pizzas, one food truck retires while another revs up, and Froot Loops-infused cocktails.

09/14/2012 By Sabina Cao

Openings

Rumba Opens Tonight; Here's What to Drink

The bar's dedication to rum spans single-island versions, rhum agricole, and punches aplenty.

09/14/2012 By Allecia Vermillion

Cut-and-Paste Friday

This Might Be Your Last Weekend to Eat Ice Cream

Here are five chills-inducing destinations for the waning days of summer.

09/14/2012 By Allecia Vermillion

Festive Breads

Get Ready for Rosh Hashanah

Local bakeries and delis have challah aplenty, and even a full-on blowout meal, to ring in the new year.

09/13/2012 By Allecia Vermillion

Street Eatin'

New Food Truck: How Pickle Got Out of a Jam

Venessa Goldberg and James Kennicott aren't ready for the road just yet, but you can sample their cooking at an upcoming popup.

09/13/2012 By Christopher Werner

Oeno Files

Today in Smackdowns: Oregon vs. Washington Riesling

Wild Ginger's end-of-summer showdown pits the country's largest riesling producer (that would be us) against the upstart to the south.

09/13/2012 By Allecia Vermillion

It's a Secret

Secretive Incubator Food Market Launches in Seattle

Dozens of budding chefs will congregate September 29. But where is hush-hush.

09/13/2012 By Christopher Werner

Oeno Files

Hunting for Snipes Mountain

What's so special about the state's second-smallest AVA?

09/12/2012 By Julie H. Case

Food News

Neighborhood Food News

Travel Channel film crews hit up Capitol Hill eateries, Naked City sells its first-ever kegs, and Starbucks breaks records with its Living Social deal.

09/12/2012 By Danielle Zorn