Eat & Drink

Dare to Eclair

Why Yes, Seattle Has a New French Eclair Bakery in Pike Place Market

This is what cream-filled pastry dreams are made of.

06/16/2016 By Rosin Saez

Critic's Notebook

Mamnoon Launches Brunch This Weekend

And I tried one of the items, and it’s insane.

06/16/2016 By Kathryn Robinson

Drinking Games

Flatstick Pub Officially Opens in Pioneer Square Today

Let the games begin and local craft beer flow.

06/15/2016 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: June 15–21

The week in which: roasted pork pairs with pink wine, Washington brewers take over Marymoor Park, and Beacon Hill hosts a hip-hop, arts, and food-fueled block party.

06/15/2016 By Rosin Saez

Dining with Dad

Where to Eat This Father's Day Weekend

Barbecue, pig roasts, grilled sausages...these are a few of dad’s favorite things.

06/14/2016 By Rosin Saez

Oeno Files

Weekly Wine Pick: Idilico Garnacha Yakima Valley 2013

To open this bottle is to understand why grenache is an up-and-coming variety in the state.

06/14/2016 By Sean P. Sullivan

Expansion Mode

Ethan Stowell Is Opening Another Tavolàta in Capitol Hill

It's not deja vu, the second location opens at the end of June.

06/13/2016 By Rosin Saez

Critic's Notebook

Ponti to Close July 2

Say farewell to the steady fishhouse with the brilliant location.

06/13/2016 By Kathryn Robinson

Pour

Beer in a Can: Seattle's Summer Drink of Choice

This humble receptacle has quietly crossed over from craft novelty to warm-weather drinking staple.

06/13/2016 By Allecia Vermillion

Brew News

Slate Coffee Roasters Now Open Downtown

...inside a Chrome Industries shop.

06/10/2016 By Rosin Saez

CSA Season

The Latecomer's Guide to Seattle's 2016 Farm Shares

Never fear, these CSAs are still here.

06/10/2016 By Caroline Ferguson

Shifts & Shakeups

This Week in Restaurant News: Hot Chicken and Waffles, Frozen Margarita–Fueled Happy Hour, a Skyward Speakeasy

Plus, Josh Henderson's Scout opens Downtown.

06/10/2016 By Rosin Saez

Critic's Notebook

These Seattle Restaurants Are Doing Something Awesome with Their Burgers

Good for you, good for the planet…what’s not to love?

06/09/2016 By Kathryn Robinson

Handoffs

Little Uncle's Takeout Window Will Become Manu's Bodegita

Get ready for Cuban dips, plus coffee and breakfast tacos.

06/09/2016 By Allecia Vermillion

Patio Fever

Tarsan i Jane Brings Seattle a New Patio June 9

Welcome to barbecue Valencian style.

06/08/2016 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: June 8–14

The week in which: Lego art is best appreciated with wine, Nashville hot chicken is served with a side of outdoor beer garden, and midday rosé with Bar Ferdinand.

06/08/2016 By Rosin Saez