Eat & Drink

Favorite Things

Oddfellows Pastry Chef Yoshiko Rhodes

Likes: Mismatched socks, silpats. Dislikes: scooping cookies.

07/06/2012 By Jessie Wesley

Food News Roundup

Neighborhood Food News

A Kold-Draft ice machine at Macleod’s, Bourdain hits the Hill, and Orcas Island chef Lisa K. Nakamura pens a book.

07/05/2012 By Brandon L. Bye

Brewery Watch

Populuxe Brewing Coming to Ballard

This tiny brewery’s taproom is angling to become a neighborhood hangout…and a place to play cornhole.

07/05/2012 By Allecia Vermillion

Stalking Top Chef

Pulling Back the Curtain on Top Chef

Little Water Cantina’s Shannon Wilkinson, a former culinary producer for the show, on partying with leftovers, and who gets to attend restaurant wars.

07/05/2012 By Allecia Vermillion

On The Menu

Homegrown’s Watermelon Caprese

A summery sandwich benefits City Fruit.

07/05/2012 By Anne Larkin

Insider's Guide

Best Asian Restaurants: Northwest By Far East

The Insider’s Guide to Asian Food in Seattle

07/05/2012

Street Eatin'

Monte Cristo Food Truck: Not Happening This Summer

It’s looking like October for the grilled cheese mobile.

07/03/2012 By Christopher Werner

Bar Hopping

Erik Carlson Crafts New Cocktail Menu for Macleod’s

Expect good things.

07/03/2012 By Christopher Werner

Independence Day 2012

Where to Eat (and Drink) on the 4th

Free Starbucks, Belltown barbecue, a Bainbridge beer garden, a fireworks-adjacent patio, and more.

07/03/2012 By Allecia Vermillion

Food Laws

Lark Chef John Sundstrom on Foie Gras

California may have banned this decadent protein, but many chefs remain pro foie.

07/02/2012 By Brandon L. Bye

Food and Drink Events

Nosh Pit Weekly Planner

This week: the fourth of July, meatless Monday at Judkins Street Cafe, Monday nights at Madison Park Conservatory, Oddfellows’ third annual whoopie pie bakeoff, and more.

07/02/2012 By Carter Haaland