Best Restaurants

Neighborhood Guide

Where to Eat in Fremont Right Now

Home to a diverse lineup of restaurants, Fremont may just be the most underrated neighborhood in Seattle's food scene.

01/07/2019 By Nosh Pit Staff

Expansion Mode (Sake Edition)

Mutsuko Soma Will Open a Sake Bar

Did you need another reason to dig the chef behind Kamonegi? Her new sake bar, Hannyatou, is inspired by "the Edo-period tradition of drinking at a liquor store."

01/02/2019 By Allecia Vermillion

Year in Review

Seattle Met's 12 Bites of Christmas

Our favorite food memories from restaurants that came onto the scene in 2018, rounded up in the form of a classic Christmas carol.

12/25/2018 By Allecia Vermillion and Rosin Saez

Of Broth and Bowls

13 Places to Hit the Soup Spot in Seattle

Cold climes call for warming bowls of chowder, pho, or gumbo.

12/18/2018 By Seattle Met Staff Edited by Rosin Saez

Side Dish

By Tae Brings Hand Rolls to Capitol Hill

At this tiny counter, chef Sun Hong serves hand rolls to the lucky occupants of his seven stools.

12/18/2018 By Allecia Vermillion

Eat Here Now

What We're Eating Now January 2019

This month's favorites: pastries galore, hidden taco treasures, and hash browns inside a breakfast sandwich.

12/18/2018 By Allecia Vermillion, Rosin Saez, and Sean P. Sullivan

Taste Trend

Evergreens Salad Spins an Empire

The local chain isn’t quite as ubiquitous as Starbucks. Yet.

12/18/2018 By Allecia Vermillion

Taco Time

16 Mexican Restaurants to Know and Love

Warm up with huge cuts of carne asada, smoky mescal, tortas, and, yeah, tacos too.

11/27/2018 By Nosh Pit Staff

Sweet Spots

The Best Baked Treats in Seattle

From towering cakes to ethereal croissants, these are the newcomers and classics to crave.

11/20/2018 By Rebekah Denn Photography by Paul Kooiman

Recommendations

Special-Occasion Dining Season Is Upon Us

15 feasts of fancy because indulging starts…now.

11/20/2018 By Seattle Met Staff Edited by Rosin Saez

Side Dish

Sun Liquor’s Eggnog Lives On

The bar on Summit Ave has a new owner and a new name, but the Christmas Eve and Christmas Day nog pours remain.

11/20/2018 By Allecia Vermillion

Jam Session

A Behind the Scenes Look at Our Best Baked Treats

See how we stacked biscuits sky high for this month's roundup of baked goodies.

11/20/2018 By Sara Marie D’Eugenio

Eat Here Now

What We're Eating Now December 2018

This month’s favorites: four enduring restaurants that marked significant anniversaries this year.

11/20/2018 By Nosh Pit Staff and Sean P. Sullivan

Deli Destinies

What Is a Seattle Jewish Deli, Anyway?

A bevy of new arrivals skew a bit modern, quite old-school, and anywhere in between.

11/20/2018 By Rosin Saez

Pizza. Pasta. Paradise.

18 Life-Giving Seattle Italian Restaurants

From homey snap pea carbonara to wood-fired pizza, is there a better cure for a dark and dreary November than Italian food?

11/19/2018 By Nosh Pit Staff

Fun With Listicles

15 Cozy Seattle Restaurants for a Chilly Day

Sticky cinnamon rolls, sunny cocktails, traditional Italian dishes, and intimate spaces to keep the cold weather at bay.

11/06/2018 By Nosh Pit Staff

Morning Matters

4 New Brunchtime Blessings

Pandan waffles dressed in coconut cream, chicken and biscuits with a kick, and smoky pulled pork omelets.

11/02/2018 By Aly Brady

Ales for Smart Alecks

The Seattleite's Guide to Bar Trivia

Grab a pencil (and a beer)—trivia night is on all across the city, from Ballard to Capitol Hill and beyond.

10/29/2018 Edited by Jaime Archer and Aly Brady Photography by Elizabeth Podlesnik

So...This Happened

The Year in Seattle Restaurant News

From restaurant group shakeups to Shake Shack.

10/23/2018 By Allecia Vermillion

Course Catalog

2018—The Year of the Tasting Menu?

In a year of increasingly casual, Caviar-compatible restaurants, the tasting menu made an unexpected resurgence.

10/23/2018 By Allecia Vermillion

Seattle Met