Critic's Picks

Seattle's 100 Best Restaurants Right Now

From the finest of dining to worthwhile holes in the wall, and all points in-between.

09/10/2019 By Seattle Met Staff

Culture Fix

What to Do After Work September 9–12

A British rapper fights the monarchy, an artist grants papier-mache trophies, and Town Hall hosts a live political podcast.

09/09/2019 By Lily Hansen and Courtney Cummings

Fun with Listicles

24 Tropical Seattle Restaurants Where It's Always Summer

These Hawaiian and Caribbean hangouts (plus tiki bars!) are as close as we get to island time.

06/17/2019 By Seattle Met Staff Edited by Courtney Cummings

Critic's Picks

The Best Restaurants in the South End Right Now

Seattle’s southerly neighborhoods harbor long-standing laid-back restaurants and ambitious newcomers alike.

05/29/2019 Edited by Jaime Archer

Food & Drink

Nosh Pit Weekly Planner January 30–February 5

The week in which: A festivus convenes for Belgian beer, "totchos" are a thing, and burgers become romantic date fare.

01/30/2019 By Haley Gray

Food & Drink

Nosh Pit Weekly Planner: January 18–24

The week in which: You can head to a beer dinner at Bramling Cross, a beer birthday at Holy Mountain Brewing, or one of many civic-minded food events.

01/18/2017 By Rosin Saez

Seattle Met Magazine

Slide Show: Country Brunch

On Sunday, May 1, the second annual Country Brunch welcomed over 400 guests for a brunch bonanza and bloody mary smackdown.

05/02/2016

Critic's Notebook

A Few New Burgers

Of course you’re hungry for a burger. It’s January.

01/11/2016 By Kathryn Robinson

Comfort Zone

Restaurant Reviews: Heyday and Super Six

Two seasoned restaurant teams bring crispy, melty, intelligent dishes to the ’hood.

01/08/2016 By Kathryn Robinson

Critic's Notebook

Sunset of the Burger Era in Seattle Restaurants?

They're getting simultaneously more rare and more well done, folks. Four newish places you can find them.

11/19/2015 By Kathryn Robinson

Incremental Updates

Marination's Super Six Sibling Will Arrive in September

Awww, and Ma'ono's Mark Fuller is now consulting on the menu.

08/12/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Meat and Mama's

The death knell sounds for a Belltown institution, Dot's owner Miles James resurfaces on Bainbridge Island, and RockCreek's sibling restaurant won't be a fish house.

05/22/2015 By Jeanny Rhee

Nomenclature

Marination's Columbia City Project Shall Be Called Super Six

The business launched by a big blue truck names its latest place for a vintage car.

05/20/2015 By Allecia Vermillion