Opening Dispatch

Super Bueno Opens Today on Stone Way

Ethan and Angela Stowell have been busy—first a downtown Italian haunt, now a supremely casual family friendly taco hangout.

05/21/2018 By Allecia Vermillion

Opening Dispatch

Ethan and Angela Stowell's Cortina Opens Downtown

It's the restaurateurs' biggest place yet, with the menu (and bar) to prove it.

05/16/2018 By Allecia Vermillion

Opening Dispatch

Sam Crannell Is Back At It with South Town Pie in South Park

After the closure of his Queen Anne gem, LloydMartin, the chef resurfaces amongst 18-inch thin-crust pizzas.

05/08/2018 By Cassie Sawyer

Opening Dispatch

The Cut Shop Opens in Woodinville

The former McCorry's is now a decked-out roadhouse with Americana fare aplenty.

05/04/2018 By Allecia Vermillion

Opening Dispatch

Georgetown, Are You Ready for the Cutest Cake Shop and Market Ever?

Deep Sea Sugar and Salt will open in the old Carleton Avenue Grocery space in mid-May.

04/26/2018 By Rosin Saez

Opening Dispatch(es)

2 Restaurant Openings Are Happening This Weekend

Former chef de cuisine for Thierry Rautureau debuts Petite Galerie, a French-influence brasserie in Madison Valley. Over in Belltown, Babirusa is reborn in l...

03/16/2018 By Rosin Saez

Hopped Up

Trailbend Taproom Is (Softly) Open in Ballard

A proper restaurant (oh yeah, with 42 taps of beer) in the heart of the brewery district.

03/16/2018 By Allecia Vermillion

Almost There

Babirusa Ramps Up to Its Belltown Debut With a Series of Dinners

Mark your calendars for a pig roast at Navy Strength. Plus, Damn the Weather executive chef Ryan Miller join Charles Walpole in the new Babirusa kitchen.

02/16/2018 By Rosin Saez

Opening Dispatch

Cafe Flora's Airport Sibling, Floret, Brings Vegetarian Food to Sea-Tac February 6

Cinnamon rolls. Oaxaca Tacos. Stumptown espresso and plenty of pre-flight cocktails.

02/02/2018 By Allecia Vermillion

Opening Dispatch

Hear Ye, Capitol Hill: Petite Galette Opens January 31

This Wednesday brings Sara Nafatly's Breton-style crepes, Marmite soup, and fresh juice to a little counter inside Chophouse Row.

01/29/2018 By Rosin Saez

Opening Dispatch

Brian Clevenger's Le Messe Is Officially Open

No surprise: pasta and freshness abound.

01/26/2018 By Rosin Saez

Morning Matters

Westman's Bagel and Coffee Opens on Madison

Monica Dimas and Molly Westman debut New York–style bagels (plus Jewish deli favorites).

01/19/2018 By Allecia Vermillion

Soup Life

Phở Bắc Súp Shop Is Ever-So-Softly Open

This sister restaurant of Phở Bắc—it shares the same parking lot with the famous little red boat—is slinging hot soup, booze, and neon signage in Little Saigon.

01/02/2018 By Rosin Saez

Opening Dispatch

Mercato Stellina and Chávez Cozy Up in a New Pike Place Space

This Friday, December 1, the neighboring restaurants bring fresh pasta and seafood-centric Mexican cuisine to the market.

11/30/2017 By Jaime Archer

Pie Time

Hey, West Seattle: Mark Fuller's Supreme Pizza Bar Opens This Weekend

And let's just get straight to it: There is a pizza that uses Ma'ono's fiery blend of spices. You probably want this.

11/09/2017 By Rosin Saez

Gather 'Round

Gather Kitchen and Bar Opens in Ballard This Week

Caviar pie, pig ear fries, duck rillettes...it all arrives this Thursday, October 5.

10/03/2017 By Rosin Saez

Opening Dispatch

Bakery Nouveau's Third Location Opens in Burien This Week

Come September 28, the flagship bakeshop will house more chocolates and baked goods than ever.

09/26/2017 By Rosin Saez

Opening Dispatch

Kentucky Bourbon Will Flow at Commonwealth's August 31 Opening

Belltown, bourbon, and Southern-styled bites.

08/30/2017 By Rosin Saez

Opening Dispatch

Phinney Ridge Is Getting Meatier: Opus Co. Opens on July 26

Lamb bacon, crispy pork collar, ultra-seasonal offerings sans preachiness—inquire within.

07/21/2017 By Rosin Saez

Opening Dispatch

Scratch Vietnamese Sandwich Shop Lan Hue Opens on Jackson Street

Everything's made in house—from the baguettes to the mayo.

07/20/2017 By Allecia Vermillion