Article

Paper Hearts

Five paper, pen, and card shops that’ll put you back in touch with your inner epistolary artist.

01/13/2010 By Kristin Cordova

Cooking Tips

Kitchen Counsel

Now that MistralKitchen is open, learn chef William Belickis’s preparation secrets.

12/18/2009 By Kristin Cordova

Article

Better Body, Better Brain, Better You

68 ways to make 2010 your best year yet.

12/17/2009 With Matthew Halverson, James Ross Gardner, Laura Cassidy, Christopher Werner, Karen Quinn, and Kristin Cordova Edited by Jessica Voelker

Cooking Tips

Kitchen Counsel

Make a meal out of cooking scrap.

12/10/2009 By Kristin Cordova

Food Finds

Taste of the Town

Need a hug? Caffe Ladro’s David Narazaki can point you in the right direction.

12/03/2009 By Kristin Cordova

Cooking Tips

Kitchen Counsel

"I like where cayenne hits on the palate—I think it’s something that gives a nuance and depth of flavor," says Holly Smith.

11/26/2009 By Kristin Cordova

Food Finds

Taste of the Town

Pork belly makes Ventana’s Joseph Conrad a happy man.

11/24/2009 By Kristin Cordova

Happy Hour Outing

Night on the Town: Fonte + Showbox

There’s more to do on Black Friday than go shopping

11/22/2009 By Kristin Cordova

Feature

The New Old Age

Here in Seattle, new models for senior lifestyles abound, rejecting the outdated institutional vibe and revitalizing retirement living. The options are endless, the fit is individual, and everyone we talked to agrees it’s best to start the search early. H

11/13/2009 By Kristin Cordova

Cooking Tips

Kitchen Counsel

Brian Parks, the new toque at Quinn’s, knows a little spice makes all things nice.

11/12/2009 By Kristin Cordova

Article

Happy Hour Outings

Make a night of it: beer, bowling and literati on Capitol Hill

11/12/2009 By Kristin Cordova

Article

Spotlight On: Alex Steffen

Why "bright green" is the new green (PREVIEW Town Hall Nov 11&12)

11/09/2009 By Kristin Cordova

Cooking Tips

Kitchen Counsel

Toulouse Petit chef Eric Donnelly on how to heat up the home kitchen on dreary winter days.

11/05/2009 By Kristin Cordova

Foodie Finds

Taste of the Town

The Herbfarm’s Ron Zimmerman on his favorite food finds.

11/03/2009 By Kristin Cordova

Cooking Tips

Kitchen Counsel

Tom Douglas tells us how to boost the flavor quotient in protein-rich dishes.

10/28/2009 By Kristin Cordova

Food Finds

Taste of the Town

Molly Wizenberg, a Seattle blogger loved far and wide, tells us about her own local food loves.

10/27/2009 By Kristin Cordova

Food Finds

Taste of the Town

Pike Brewing’s Charles Finkel hits up his Pike Place Market neighbors for fish and chips and gourmet pantry stuffers.

10/20/2009 By Kristin Cordova

Article

26 Perfect Saturdays

It’s not just you: Everybody’s working for the weekend. Yet when Saturday finally rolls around, it seems as though there’s nothing to do—or too much to do. That’s where we come in. We’ve planned out a year’s worth

10/19/2009 With Steve Wiecking, James Ross Gardner, Jessica Voelker, Christopher Werner, Karen Quinn, Rachel Solomon, Nick Feldman, Kristin Cordova, and Parisa Sadrzadeh By Laura Cassidy

Chef Culture

What Did You Do on Your Day Off, Chef?

Hot dogs for breakfast, burgers for dinner: Pearl’s Bradley Dickinson knows how to live.

10/15/2009 By Kristin Cordova

Foodie Finds

Taste of the Town

Craving snail soup? Monsoon’s Eric Bahn knows where to get the best.

10/14/2009 By Kristin Cordova