More Eat & Drink

Review

Samara Forges Elegance in Fire

A handsome Sunset Hill dining room lays claim to flame.

08/20/2019 By Allecia Vermillion

Opening Dispatch

Former Seattle Sounder Fredy Montero Opens Santo Coffee Co.

The shop, a block south of Roosevelt High School, will focus on very fresh Colombian beans.

08/07/2019 By Stefan Milne

Summer Swirls

Escape the Heat: Where to Find Dole Whip Around Seattle

Between scratch soft serve and boozy slushies, there are more iterations of the elusive Disney treat than you might think.

08/05/2019 By Anna Coumou

PNW Pantry

St. Jude Tuna Revitalizes a Lunch Staple

The local company’s troll-caught albacore is on a Good Food Award streak.

07/23/2019 By Stefan Milne

Review

Dacha Diner Channels Fond Food Memories—and Seasons Them Perfectly

It's not exactly a diner, nor really a Jewish deli. Still, it's one of the most winning new restaurants in town.

07/23/2019 By Allecia Vermillion

Work Hard, Play Hard

Local Essentials: An Intern's Guide to Seattle

Skip the Space Needle and live like a Seattleite with this roundup of our favorite off-the-clock spots.

07/18/2019 By Seattle Met Staff

Caffeine Nation

Former Slate Coffee Baristas Want to Change Their Industry for Good

In June, six baristas walked out to protest a “toxic work environment.” Now what?

07/05/2019 By Lily Hansen

The Chosen Frozen

Taste These Next-Level Seattle Ice Creams

This summer’s best chilled treats put plain scoops to shame.

05/29/2019 By Allison Williams

Review

Aerlume Brings Destination Dining to the Waterfront

Two veterans of Seattle’s high-end dining scene join forces at a Pike Place Market–adjacent spot.

05/29/2019 By Allecia Vermillion

Shade Index

Seattle’s Most Dubious Ice Cream Flavors

Even worse than butter pecan.

05/29/2019 By Mac Hubbard

Mr. Beanless

Is Coffeeless Coffee the Next Impossible Burger?

The founders of Atomo have created a purportedly more sustainable coffee—in a lab, without using a single bean.

05/29/2019 By Stefan Milne

Review

At Willmott’s Ghost, Renee Erickson Brings Square Pizza to the Spheres

The Italian menu inside one of Seattle's most stunning dining rooms substitutes Roman-style pizza for traditional pasta dishes. And you know what—it works pretty well.

04/23/2019 By Allecia Vermillion

Review

At Archipelago, No Menu Is an Island

Filipino flavors and the Pacific Northwest intersect in Hillman City.

03/26/2019 By Allecia Vermillion

Neighborhood in Flux

Little Saigon Is at a Literal and Figurative Crossroads

New housing developments are bringing a flood of residents to the neighborhood.

02/26/2019 By Allecia Vermillion

Review

The Meat Goes on at the New Salumi

How new owners and a new space recast Seattle’s mainstay Italian deli.

02/26/2019 By Allecia Vermillion

Expansion Mode

All-Day Cafe Mr. West Heads to University Village

Espresso, wine, and European-style snacks served in an atmospheric space? Yeah, that will track at U Village.

01/25/2019 By Allecia Vermillion

Deli Matters

Brendan McGill Says Farewell to Hitchcock Deli Georgetown

Georgetown's craft sandwich shop gets a new owner, and new life as a deli and market.

01/15/2019 By Allecia Vermillion

Brew News

Fulcrum Coffee Is Open at 6th and Bell Street

Caffeine alert: The SoDo roaster now has a proper cafe downtown where deep-flavored espresso floweth.

01/15/2019 By Rosin Saez

Review

Sawyer Is an Elegant Funhouse

Step right up to the Ballard restaurant that turns childhood memories into destination dining.

12/18/2018 By Allecia Vermillion

Review

Homer Is a Light on Beacon Hill

Chef Logan Cox built an incredible restaurant out of pita and spreads and crunchies and sprinkles.

11/20/2018 By Allecia Vermillion

Seattle Met

More Eat & Drink

Samara Forges Elegance in Fire

Former Seattle Sounder Fredy Montero Opens Santo Coffee Co.

Escape the Heat: Where to Find Dole Whip Around Seattle

St. Jude Tuna Revitalizes a Lunch Staple

Dacha Diner Channels Fond Food Memories—and Seasons Them Perfectly

Local Essentials: An Intern's Guide to Seattle

Former Slate Coffee Baristas Want to Change Their Industry for Good

Taste These Next-Level Seattle Ice Creams

Aerlume Brings Destination Dining to the Waterfront

Seattle’s Most Dubious Ice Cream Flavors

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Is Coffeeless Coffee the Next Impossible Burger?

At Willmott’s Ghost, Renee Erickson Brings Square Pizza to the Spheres

At Archipelago, No Menu Is an Island

Little Saigon Is at a Literal and Figurative Crossroads

The Meat Goes on at the New Salumi

All-Day Cafe Mr. West Heads to University Village

Brendan McGill Says Farewell to Hitchcock Deli Georgetown

Fulcrum Coffee Is Open at 6th and Bell Street

Sawyer Is an Elegant Funhouse

Homer Is a Light on Beacon Hill

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