Food News

Opening Dispatch

Mercato Stellina and Chávez Cozy Up in a New Pike Place Space

This Friday, December 1, the neighboring restaurants bring fresh pasta and seafood-centric Mexican cuisine to the market.

11/30/2017 By Jaime Archer

Television

'Parts Unknown' Cut a Segment About Sexual Harassment in Tech

Nikki Barron of Techbridge Girls says the show cut her conversation with Bourdain but kept her in the closing montage. She was also unaware the episode would feature a segment on virtual reality porn, which would have been a deal breaker.

11/29/2017 By Darren Davis

Food & Drink

Nosh Pit Weekly Planner: November 29–December 5

The week in which: The Ottoman Empire and Philippines popup during weekend dinners, plus coffee-infused and winter brews flow through the streets of Seattle.

11/29/2017 By Jaime Archer

Ticket Alert

Here's the Story Behind Canlis's Mysterious New Year's Eve Dance Party

On the final night of 2017, the restaurant trades in fine dining for a night of surprises, dancing, and maybe a few Dick's burgers. Hey—it's never too early to start planning your NYE.

11/28/2017 By Allecia Vermillion

Beverage Blessings

Russell Wilson–Approved Juice Press Officially Opens in U Village Today

The Seattle Seahawks quarterback's favorite juicery makes its West Coast debut November 27.

11/27/2017 By Rosin Saez

Barstool Dispatch

4 New Happy Hours About Town

Tacos, tall boys, and burger slider flights to get you through the holidays.

11/27/2017 By Diane Stephani

Eat Here Now

What We're Eating Now: December 2017

This month’s favorites: fiery fried chicken, hearty toast, and one rice bowl to rule them all.

11/27/2017 By Nosh Pit Staff

Pasta Dispatch

Brian Clevenger's New Eastlake Restaurant Is Slated to Open in January

Staying true to form, Le Messe will deliver on the usual Clevenger suspects: pasta, seafood, vegetables.

11/22/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: November 22–28

The week in which: The holidays descend on Seattle with festive cocktails at Rob Roy, Vietnamese home cookery pops up at Sugar Hill, and Andy Ricker comes to town.

11/22/2017 By Jaime Archer

Slurping Encouraged

Seattle’s Newest Ramen Bars Will Warm Your Soul

A recent crop of ramen spots has arrived in Seattle—each its own soulful iteration.

11/21/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Korean Fried Chicken Expansions and Ice Cream Popups

Plus, Mamnoon gives itself the best anniversary gift: a new bar.

11/17/2017 By Diane Stephani

Sad Times

The Atlantic Will Close Its Doors on November 17

"Of course we're sad to see the Atlantic go."

11/16/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: November 15–21

The week in which: Special dinners reign supreme, from kaiseki to squash to beaujolais nouveau.

11/15/2017 By Jaime Archer

Drinks on Drinks

Mamnoon Just Added a New Bar

The Capitol Hill restaurant celebrates its fifth anniversary with, fittingly, a new place to perch and toast.

11/13/2017 By Rosin Saez

Countdown to Cowabunga

Cowabunga Is Finally Here

The wait is over. A weekend of meat treats has arrived. But it's not all burgers and steak. Here are three things that aren't beef we're looking forward to.

11/10/2017 By Nosh Pit Staff

Shifts & Shakeups

This Week in Restaurant News: Another Cat Cafe Comes to Town

Plus, Italy's Princi Bakery and Cafe—the first in the U.S.—opens inside the Starbucks Reserve Roastery on Capitol Hill.

11/10/2017 By Diane Stephani

Shift Change

Erik Jackson Is the New Executive Chef at Vendemmia

Meanwhile, Rock Silva's moved on to help Brian Clevenger fine tune his forthcoming Eastlake restaurant.

11/09/2017 By Rosin Saez

Pie Time

Hey, West Seattle: Mark Fuller's Supreme Pizza Bar Opens This Weekend

And let's just get straight to it: There is a pizza that uses Ma'ono's fiery blend of spices. You probably want this.

11/09/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: November 8–14

The week in which: Seattleites can snack on appetizers with the Seahawks, sip coffee at yet another spot, and meet the city’s best under-the-radar chefs.

11/08/2017 By Jaime Archer

Turkey Time 2017

Where to Dine Out for Thanksgiving

Not interested in cooking this year? Here's our roundup of restaurants to check out for a hands-off holiday.

11/08/2017 By Diane Stephani