News Feed

Seattle Restaurant News May 2019

This month: a new oyster bar ahoy, latke sandwiches incoming, and an insane amount of Seattle Beer Week events.

04/23/2019 By Anne Dennon

Fun With Listicles

11 Essential Spots for Seafood in Seattle

From fresh oysters to salmon, Seattle is a seafood town.

09/04/2018 By Jaime Archer

Best of the City

19 of Seattle's Best Brunch Spots Right Now

From benedicts to pho, our top picks for weekend fortification.

03/27/2018 By Nosh Pit Staff

Around the World in Many Days

The Clipper Round the World Yacht Race Is Headed for Seattle

When a fleet of globe-sailing yachts arrives in April, don’t be surprised if you decide to join a crew.

03/23/2018 By Allison Williams

Mollusk Matters

Slurp Down Briny Bivalves at These 13 Oyster Bars

Step one: Grab a glass of wine or a crisp beer. Step two: Dig into a platter of freshly shucked oysters. Repeat.

03/22/2018 By Nosh Pit Staff

Feature

Darren Berg on the Run: Inside the Biggest Ponzi Scheme in Washington State History

He owned yachts and sped around the country in Lear jets—spoils from the more than $100 million he bilked from investors—before he was convicted and sent away to serve an 18-year sentence in federal prison. Then, late last year, Darren Berg disappeared.

03/19/2018 By Ciara O'Rourke

Festival Season

Upstream Music Fest and Summit 2018 Announces Full Lineup

The second annual Pioneer Square festival features Miguel, the Flaming Lips, and a reunited Jawbreaker along with hundreds of other acts.

03/15/2018 By Darren Davis

Food & Drink

Nosh Pit Weekly Planner: March 7–13

The week in which: Georgetown Brewing cruises Lake Union, Populuxe throws a beach-themed birthday bash, and Seattle's top bartenders duel to the death to cre...

03/07/2018 By Diane Stephani and Trevor Keaton Pogue

Exclusive Invite: From Bao to Baguette: Preview Lincoln South Food Hall

New Kids on the Block Party celebrating the opening of the Eastside’s most exciting food experience.

03/01/2018

Food & Drink

Nosh Pit Weekly Planner: February 28–March 6

The week in which: Full Tilt goes full launch party, sake pairs up with dark chocolate, and Girl Scout Cookies inspire cocktails and sweets.

02/28/2018 By Diane Stephani

Your Best Shot

Reader's Lens: March 2018

Each month we choose a photo from Seattle’s Instagram community to highlight in our print issue and online. (Tag #seattlemet in your posts for a chance to be featured!)

02/27/2018

The Great History Heist

Does the Seattle Underground Tour Bury the Real Story?

Pioneer Square's most famous tour tells saucy tales of our early days—but some worry its history is a little one-dimensional.

02/27/2018 By Allecia Vermillion

Hidden Seattle

The Case of Capitol Hill's Mystery Soda Machine

And more tales of things hiding in plain sight.

02/27/2018 By Allison Williams and Hayat Norimine

Met Picks

The Top Things to See and Do in Seattle: Spring 2018

A guide to getting your arts and culture fix, be it a packed Pink show at KeyArena or a new take on Macbeth at Seattle Rep.

02/27/2018 By Darren Davis

Fists of Fury

Self-Defense Classes Work. Where Do They Fit in the Age of #MeToo?

Studies—and two very tough Seattle women—have proven that martial-arts-based self-defense moves are effective.

02/27/2018 By Karin Vandraiss Videography by Sara Marie D’Eugenio

Food & Drink

Nosh Pit Weekly Planner: February 21–27

The week in which: beer and whiskey fight to the death (well, not quite), Nick Coffey pops up at Cafe Barjot, and Ciudad puts the "eats" in "beats."

02/21/2018 By Diane Stephani

6 Reasons Why Washington’s Wine Scene Is the Real Deal

Don’t miss your chance to experience it first hand at Taste Washington’s 21st Anniversary this year.

02/19/2018

Feature

Ricardo Rios Is an American Dreamer

In 1991, his parents carried him across the U.S. border at four months old. Now, as he awaits a permanent solution, Ricardo Rios fears expulsion from the only country he’s ever known.

02/15/2018 By Hayat Norimine

Food & Drink

Nosh Pit Weekly Planner: February 14–20

The week in which: Filipino brunch comes to Bar del Corso, Wood Shop BBQ schools us in the ways of brisket, and Ba Bar serves Valentine's Day pho for two .

02/14/2018 By Diane Stephani

Food & Drink

Nosh Pit Weekly Planner: February 7–13

The week in which: Tavolàta turns 11, Omega Ouzeri hosts a Fat Thursday party, and Pike Brewing brings us a chocolate fest.

02/07/2018 By Diane Stephani