Expansion Mode

Via Tribunali’s Long-Awaited Portland Outpost Opens Next Week

A Seattle standard heads south.

11/09/2011 By Allecia Vermillion

Street Eatin'

Details on Pinky’s Kitchen, Wallingford’s New Barbecue Truck

The former owner of Bizzarro Italian Cafe teams up with Rancho Bravo’s Freddy Rivas.

11/09/2011 By Christopher Werner

Liquor Laws

Initiative 1183 Passes

Voters boot the state from the booze racket.

11/09/2011 By Christopher Werner

Food News Roundup

Neighborhood Food News: Apple Cup Cocktails and a Cupcake Popup

Plus: Late-night burgers, free chowder, and more.

11/09/2011 By Brian Colella

Carnivorous Celebrations

Skillet’s Latest Farmstead Meatsmith Event Is Happening at Hilliard’s

Learn ‘the anatomy of thrift’ with a butchering demo and a tasty pig-centric meal.

11/08/2011 By Allecia Vermillion

Polls

The Hardest Thing About Opening a Restaurant in Seattle Is…

Permitting, competition, and business taxes, to name a few.

11/08/2011 By Christopher Werner

(West) Seattle Beer News

Another West Seattle–Only Beer Launches Tomorrow

Big Al brews up a Belgian-style brown ale that you won’t find in Ballard or Capitol Hill.

11/08/2011 By Allecia Vermillion

Post

Seattle Met Taste Test: Macarons

11/08/2011

Popups

Trophy Cupcakes Setting Up (Temporary) Shop in Pacific Place

Get your cupcake fix downtown through the end of the year.

11/08/2011 By Allecia Vermillion

Imbibing Agenda

David Nelson Behind the Stick at Tommy Gun

The Il Bistro barman makes an appearance there November 11. Are more to come?

11/08/2011 By Christopher Werner

Taste Tests

Seattle Met Taste Test: Macarons

A panel of sweet teeth gobbles up 12 kinds of the pretty French pastry.

11/08/2011 By Seattle Met Staff

Seattle Restaurant Openings

First Look: A la Mode Pies Opens Thursday

Online pie delivery service gets a permanent home on Phinney. Take a look inside before the doors open.

11/07/2011 By Allecia Vermillion

Post

First Look: A la Mode Pies Opens Thursday

11/07/2011

Biscuit Watch

A New Name for Dahlia Workshop

The SLU counter is now known as Serious Biscuit.

11/07/2011 By Christopher Werner

Beer News

Nanobrewery NW Peaks Pouring In Area Bars

It’s getting (somewhat) easier to sample this brewery sans growler.

11/07/2011 By Allecia Vermillion

Food And Drink Events

Nosh Pit Weekly Planner

Beer and chocolate, beer in general, a cavalcade of oysters, and heralding our local distillers.

11/07/2011 By Allecia Vermillion

Critic's Notebook

High-Tech Meets Good Eatin’

Restaurant gadgetry, meet Seattle.

11/07/2011 By Kathryn Robinson

Morning Matters

Cafe Cesura Pushes Back Opening to November 11

Antsy to try those breakfast sandwiches, are you?

11/04/2011 By Christopher Werner

Seattle Restaurant Openings

Full Tilt’s Ballard Location Opens Today

Prepare to revel in beer floats and pinball.

11/04/2011 By Allecia Vermillion

Seattle Cocktail Week

Musings on Our Very First Seattle Cocktail Week

Next year the event will return bigger, better, and more organized.

11/04/2011 By Allecia Vermillion