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Food News

Shift Change

2 New Chefs (and Some Changes) at London Plane

These guys have impressive backgrounds...and plans for dinner.

02/02/2017 By Allecia Vermillion

Critic's Notebook

Jason Wilson and El Gaucho to Partner

Can you say “match-made-in-heaven”?

02/02/2017 By Kathryn Robinson

Food & Drink

Nosh Pit Weekly Planner: February 1–7

The week in which: Super Six pairs Stoup brews with foie gras torchon, bread bakers in the making head to Pike Place, and chef Josh Henderson gets behind the oyster bar.

02/01/2017 By Rosin Saez

Changeups

Brian Clevenger Will Take Over the Ernest Loves Agnes Space

Meet Contadino and Contadino Pizzeria.

01/31/2017 By Allecia Vermillion

Changeups

Art of the Table's Last Night In the Original Space Is February 18

The new location should be ready in March.

01/31/2017 By Allecia Vermillion

Freebies

Free Pizza at John Sundstrom's Southpaw on Friday, February 3

From 11am until dough runs out.

01/31/2017 By Allecia Vermillion

Occasions

Valentine's Day Dinner in Seattle: 2017 Edition

Some romantic meals around town, organized by price.

01/30/2017 By Jane Kidder

Pizza Dispatch

Brendan McGill's Pizzeria Bruciato Opens Today

Bainbridge Island has a new destination for seasonal Neapolitan pies.

01/27/2017 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Closures and Revamps and Barbecue Silver Linings

This week was a rough one.

01/27/2017 By Allecia Vermillion

Q&A

Neptune Coffee Won't Be Returning to Greenwood Ave

The owner of the neighborhood's go-to coffee shop speaks publicly for the first time since last year's natural gas explosion.

01/27/2017 By Matthew Halverson

Popular Content

    Seattle Doesn’t Need the Michelin Guide

    Eden Hill Chef's Next Move, Queen City's Royal Resurrection, and More Food News

    She Sells Xiao Long Bao by the Seashore

    I Braved Washington’s First In-N-Out Burger Line

    Phinney Ridge’s Restaurant Renaissance and More Food News

    Gao Lhao, Kin Len's Noodle Sibling Opens, and More Food News

Revamps

Naka Kaiseki Restaurant Will Reopen as Adana

With a three-course, $37 menu.

01/26/2017 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: January 25–31

The week in which: Li'l Woody's launches chef Rachel Yang's burger, Belgian Fest brews flow at Seattle Center, and CoffeeCon comes to town.

01/25/2017 By Rosin Saez

Brisket Dispatch

Wood Shop BBQ Opens in the Central District

The popular barbecue truck now has a place of its own. And plans for breakfast tacos.

01/24/2017 By Allecia Vermillion

Rooster Revelry

Where to Celebrate Lunar New Year (with Food)

From Chinese-style beer to a dumpling crawl.

01/24/2017 By Jane Kidder

Around Town

What We're Eating Now: February 2017

This month’s favorites: bulgogi-stuffed banh mi, mind-blowing biscuits, and a cappuccino made with Cinnamon Toast Crunch.

01/24/2017 By Allecia Vermillion and Kathryn Robinson

Shifts & Shakeups

This Week in Restaurant News: Kyoto-Style Ramen and Po'boys via Indianapolis

Plus Thai brunch and new sweets at Sea-Tac.

01/20/2017 By Allecia Vermillion

Collabs

Oooh—Here's the Lineup for Li'l Woody's Burger Month

Four talented chefs. Four guest star burger creations.

01/19/2017 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: January 18–24

The week in which: You can head to a beer dinner at Bramling Cross, a beer birthday at Holy Mountain Brewing, or one of many civic-minded food events.

01/18/2017 By Rosin Saez

Coming Soon

Young Bros. Smoked Fish Co. Arrives in Hillman City This Summer

With baked goods from Heather Earnhardt of the Wandering Goose.

01/17/2017 By Allecia Vermillion

Beer Dispatch

Big Al Brewing Closes in White Center

One of the upperclassmen of Seattle's beer scene says farewell this weekend.

01/13/2017 By Allecia Vermillion

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