Food News

Year in Review

Of Requiems and Reboots: Seattle Restaurants That Closed in 2017

No you're getting maudlin.

12/28/2017 By Allecia Vermillion

Taco Time

Get Ready for 2 New Taco Spots in Seattle

Tacos Chukís is opening a third location on Beacon Hill. Plus, Rocket Tacos comes to Capitol Hill.

12/27/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: December 27–January 2

The week in which: Bad Jimmy's Brewing celebrates four years with five beers, chef Tarik Abdullah throws down brunch in Pike Place Market, and Rhein Haus turns into a winter wonderland for New Year's Eve.

12/27/2017 By Nosh Pit Staff

Year in Review

Seattle's Biggest Food News of 2017

Clearly we all needed some good news in our lives this year.

12/25/2017 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Tacos Chukís and Great State Burger Are in Expansion Mode

Plus, Renee Erickson will open a restaurant and bar inside the Amazon spheres.

12/22/2017 By Rosin Saez

Baller

Renee Erickson Will Open a Bar and a Restaurant in the Amazon Spheres

One of the city's best-loved local chefs joins forces with a most unconventional new landmark.

12/22/2017 By Allecia Vermillion

End-of-Year Emotions

The Belltown Gods Giveth; The Belltown Gods Taketh Away

Some good news (hooray, Babirusa) and some very very sad news (no....Two Bells) from one of the city's most rapidly changing 'hoods.

12/22/2017 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: December 20–26

The week in which: Sun Liquor Lounge pours their uber-seasonal eggnog, Mr. West celebrates winter solstice, and Indi Chocolate teaches the way of the truffle.

12/20/2017 By Jaime Archer and Diane Stephani

Long Weekends

Suttle Lodge: Fine Dining Tucked Away in Central Oregon Mountains

By luring the region’s best chefs, remote Suttle Lodge has turned a quiet corner of the Deschutes National Forest into a cozy getaway for the food minded.

12/20/2017 By Allison Williams

Is It 2018 Yet?

Where to Dine, Party, and Toast This New Year's Eve

Bid farewell to 2017 with champagne toasts and multicourse menus at these Seattle restaurants.

12/19/2017 By Diane Stephani

Holiday Spirits

Miracle on 2nd: Rob Roy with a Christmas Garnish

The cocktail stalwart hosts a New York–based holiday popup. Here’s why you should go.

12/18/2017 By Stefan Milne

Shifts & Shakeups

This Week in Restaurant News: The Return of Full Throttle Bottles and the Saint

Plus, Hart Coffee Company will shutter and sriracha spices up SPD's crime report.

12/15/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: December 13–19

The week in which: LaCroix bubbles up at a gallery show, gingerbread houses meet their demise at Summit Public House, and festive holiday doughnuts popup at Broadcast Coffee.

12/13/2017 By Jaime Archer and Diane Stephani

Shifts & Shakeups

This Week in Restaurant News: Tapas and Delis and Speakeasys

Plus, Revel announces a popup spot in South Lake Union.

12/08/2017 By Diane Stephani

Shift Change

5 Recent Chef Shuffles in Seattle

Marjorie, Dexter Brewhouse, White Swan Public, and others bring new talent into their kitchens.

12/08/2017 By Rosin Saez and Diane Stephani

The Sporting Life

Where to Watch the Sounders Defend the Cup

This Saturday, the Rave Green return to Toronto for a second consecutive championship game. Scream your lungs out at these local viewing parties.

12/06/2017 By Diane Stephani

Food & Drink

Nosh Pit Weekly Planner: December 6–12

The week in which: Top chefs come together for a Filipino Noche Buena dinner, famous brewers discuss Seattle’s beer history, and master sommelier Larry Stone graces RN74 for a wine dinner.

12/06/2017 By Jaime Archer

Popup Dispatch

Revel Will Pop Up for a Year in Former Vestal Space

Rachel Yang and Seif Chirchi's seven-year-old Fremont restaurant shutters for a full rebuild but will live on in South Lake Union.

12/05/2017 By Rosin Saez

Tipless in Seattle

How 3 Seattle Businesses Are Grappling with Tipping

Following the minimum wage hike, service charges have popped up in restaurants all over the city. But Optimism Brewery, Ada's Technical Books and Cafe, and Seattle Coffee Works are foregoing “mandatory tipping” and doing away with the practice altogether.

12/04/2017 By Jaime Archer

Shifts & Shakeups

This Week in Restaurant News: Cafe Comebacks and Brewery Revivals

Plus, the Masonry opens a second location in Fremont.

12/01/2017 By Diane Stephani

Seattle Met

Food News

Of Requiems and Reboots: Seattle Restaurants That Closed in 2017

Get Ready for 2 New Taco Spots in Seattle

Nosh Pit Weekly Planner: December 27–January 2

Seattle's Biggest Food News of 2017

This Week in Restaurant News: Tacos Chukís and Great State Burger Are in Expansion Mode

Renee Erickson Will Open a Bar and a Restaurant in the Amazon Spheres

The Belltown Gods Giveth; The Belltown Gods Taketh Away

Nosh Pit Weekly Planner: December 20–26

Suttle Lodge: Fine Dining Tucked Away in Central Oregon Mountains

Where to Dine, Party, and Toast This New Year's Eve

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Miracle on 2nd: Rob Roy with a Christmas Garnish

This Week in Restaurant News: The Return of Full Throttle Bottles and the Saint

Nosh Pit Weekly Planner: December 13–19

This Week in Restaurant News: Tapas and Delis and Speakeasys

5 Recent Chef Shuffles in Seattle

Where to Watch the Sounders Defend the Cup

Nosh Pit Weekly Planner: December 6–12

Revel Will Pop Up for a Year in Former Vestal Space

How 3 Seattle Businesses Are Grappling with Tipping

This Week in Restaurant News: Cafe Comebacks and Brewery Revivals

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