Food & Drink
The week in which: Sugar Plum hosts a vegan ice cream tasting, Li'l Woody's slings free burgers for Labor Day, and Bar Ferdinand's festival of sparkling wine...
It's not just for the drive-thru anymore.
Doughnut ice cream sandwiches, people.
Trend alert: Brick and mortars are going mobile.
This week: a pinball bar opens on Capitol Hill, Ethan Stowell plans a salumi shop, and Bluebird becomes a nanobrewery.
The Plum proprietor will roll out Seattle's first mobile outfit dedicated to the diet.
This week: Texas-style wings come to Bellevue, Maria Hines plans restaurant number three, Coastal Kitchen reopens.