Back To Nature

Niche Outside, Capitol Hill's Chic New Garden Store

The owners of Fleurish breathe new life into outdoor living.

09/02/2015 By Aoife Reilly

Editor's Note

Block in a Hard Place

Coping with Seattle’s rapid growth.

09/01/2015 By James Ross Gardner

Review

Chávez Comes to Capitol Hill from the Streets of Durango

One of the city’s finest new restaurants transports the flavors of northern Mexico.

08/24/2015 By Kathryn Robinson

Retail News

New! Kit and Ace on Capitol Hill

The Vancouver-based brand's airy new outpost, and plans for technical cashmere world domination

07/28/2015 By Amanda Zurita

Yessssss

Full Tilt Ice Cream Is Opening on Capitol Hill

But it's not a scoop shop.

07/27/2015 By Allecia Vermillion

!!!

Next from Renee Erickson: Bar Melusine, Bateau...and a Doughnut Shop

More details on her forthcoming Capitol Hill bar and restaurant. But first let's talk about doughnuts.

07/17/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Historic. Iconic. Hemingway.

Kaiseki arrives on Capitol Hill, Scott Staples expands to Redmond (with burgers), and the former Kingfish Cafe space gets a literary new identity.

06/26/2015 By Jeanny Rhee

Nomenclature

What's Next for the Former Kingfish Cafe: Ernest Loves Agnes

The guys behind Lost Lake and the new Comet Tavern take things in a more literary direction.

06/25/2015 By Allecia Vermillion

Opening Dispatch

Naka Opens Wednesday on Capitol Hill

A contemporary take on Japan's kaiseki tradition...and one well-appointed bar.

06/23/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Patio Revamps and a Prideful Farewell

Plus: A new Mighty-O Donuts location, family friendly burgers in Madison Valley, and Beacon Hill's first brewery.

06/19/2015 By Jeanny Rhee

Right About...Now

Rachel's Ginger Beer 12th Ave Opens Friday

With fries and floats and a place to hang out during the day

06/11/2015 By Allecia Vermillion

Introducing

Capitol Hill Can’t Stop

The neighborhood’s extreme development brings an equally extreme influx of restaurants.

05/31/2015 By Kathryn Robinson and Allecia Vermillion

PubliCalendar

PubliCalendar: Terrorism, Propaganda, and U.S. Middle Eastern Policy

Today's picks for civic nerds

05/20/2015 By Atoosa Moinzadeh

Market Watch

Here's What's New at Seattle Farmers Markets This Season

New markets, new locations, and an array of fresh and local produce

05/06/2015 By Aoife Reilly

Review

Lark. Slab. Bitter. Raw.

John Sundstrom’s new location fits three eateries in one stunning space.

04/24/2015 By Kathryn Robinson

Review

Stateside: Don’t Call It Fusion

At Stateside, Michelin-starred chef Eric Johnson offers an edible primer on Vietnam’s culinary convergences.

04/01/2015 By Kathryn Robinson

Critic's Notebook

What’s Seattle’s Hottest Sandwich Zone?

Another 'hood is giving Pioneer Square a run for its money.

03/23/2015 By Kathryn Robinson

Post

Slide Show: Premiere on Pine Opening Night

03/20/2015

Annotated Space

An In-Depth Look at the Starbucks Reserve Roastery and Tasting Room

02/09/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: 2 New Breweries

Get this: one of them is gluten-free.

02/06/2015 By Caroline Ferguson