Opening Dispatch

No Vacancy Poke Is Opening Today Inside Hotel Albatross

Poke makes its way to Ballard.

03/15/2017 By Rosin Saez

How We Got That Shot

Spring Fashion 2017: Behind the Scenes

Watch the season’s styles come together on our fashion shoot.

03/14/2017 Videography by Lauren Kelly

Drinking Holidays

Where to Find Good Craic This St. Patrick's Day

These bars, restaurants, and bakeries have their own way of celebrating Ireland's patron saint.

03/14/2017 By Jack Kelly

Opening Dispatch

Ghost Note Coffee Now Open in Capitol Hill

Seattle's next wave of coffee has a new member with a novel approach to brew-by-the-cup.

03/14/2017 By Darren Davis

Sales and Events

Wear What When: March 13–19

This week, find a yoga class and free panties from Bellefleur, happy hour at Moorea Seal, and knit wear from European designer Cividini exclusively available at Butch Blum.

03/13/2017 By Amber Wright

Bang For Your Buck

Cheap Week: March 13–19

John All shares his harrowing scientific adventures, author Mary Gaitskill muses on fiction's "inner weave," and Japandroids rock the Neptune.

03/13/2017 By Kelli Kauakanilehua Adams Edited by Seth Sommerfeld

Critic's Notebook

Zach Geballe Launches a Wine Tasting Popup at Bite Box

Wine neophytes and other unpretentious drinkers, meet Disgorged.

03/13/2017 By Kathryn Robinson

On the Runway

The Biggest Student-Run Fashion Show in Seattle Is March 15

This year’s show, Aeon Neue, centers around the multifaceted looks of the It Girl.

03/13/2017 By Rosin Saez

Bars on Bars on Bars

Pintxo Relocates and Owners Will Open 2 New Sibling Bars

Belltown, say hello to Bar Abajo and Commonwealth.

03/13/2017 By Rosin Saez

King County Library Systems Foundation

Literary Lions Gala

750 people attended the 24th annual Literary Lions Gala on March 11 and raised $380,000 for literacy, learning, and libraries.

03/11/2017

Good Causes

Chefs Turn Out to Support Willowood Farm After a Devastating Barn Fire

Farmer Georgie Smith delivers produce to some of the city’s best restaurants. Now those chefs want to help her rebuild.

03/10/2017 By Amber Wright

Shifts & Shakeups

This Week in Restaurant News: The Long-Awaited Arrival of Soup Dumplings

Plus, Sunset Fried Chicken is once again exclusive to Seattle.

03/10/2017 By Rosin Saez

Food on TV

2 Local Chefs Will Rep Seattle on the Food Network This Spring

Vuong Loc of Chinapie and Shota Nakajima from Adana will compete in two different competition shows this March and April.

03/10/2017 By Jack Kelly

A Game Plan for Taste Washington’s Grand Tasting

This huge wine and food festival is only days away. Here’s an insider’s guide to help you navigate through Taste Washington’s two-day flagship event.

03/09/2017

CSA of the Sea

Hooray—Seattle Has Another Community-Supported Fishery

Preston Onkst, the guy who supplies pristine Neah Bay fish to some of Seattle's best restaurants, will sell you a weekly share of seasonal seafood. Pick up in Georgetown or on Bainbridge Island.

03/09/2017 By Allecia Vermillion

Awards Season

Seattle Met Is Up for 6 National City and Regional Magazine Association Awards

The nods from judges—who hail from the likes of 'Esquire,' 'National Geographic,' and 'The Washington Post'—include the top prize, General Excellence.

03/09/2017 By Seattle Met Staff

Tacos & Tequila

Former Ground Control Is Now Tu Cantinas

It softly opened last week in Georgetown.

03/09/2017 By Rosin Saez

The Weekend Starts... Now

The Top Things to Do This Weekend: March 9–12

Dance Theatre of Harlem gets a boost from Seattle Symphony, top authors convene for McSweeney's Quarterly Concern, and KT Niehoff's latest choreographic creation takes flight.

03/09/2017 By Seattle Met Staff

Dumpling Dispatch

Din Tai Fung Opens Thursday at Pacific Place

Thursday as in tomorrow.

03/08/2017 By Allecia Vermillion

Beef Dispatch

Donald Trump Likes His Steak Well Done; Do Seattleites?

Chefs at three local houses of high-end beef say, notsomuch.

03/08/2017 By Amber Wright