Winter 2020

The Go-To Winter Guide
These next level snow adventures go beyond the ski slopes. Also in this issue: The Pacific Northwest's cry for kelp, local gifts we really want, and best new restaurants (to-go and beyond)
In this issue:
Arts & Culture

Ecology Omen
How Does Frank Herbert's Dune Reflect the Northwest?

Quote Unquote
Irene Dubois Takes Drag to an Otherworldly Level
Eat & Drink

WHAT A YEAR
Hail, Brave New Seattle Restaurants of 2020

Field (and Stream) Notes
Fremont's Local Tide Does Way More Than That Crab Roll

There in a Jif
Musang Is Seattle Met's Restaurant of the Year

Field Notes
Phnom Penh Noodle House Makes a Graceful Return

Department of Silver Linings
3 Can't-Miss Menus That Wouldn't Exist without the Pandemic

Field Notes
Off Alley in Columbia City Is Gutsy in Every Way
Health & Wellness
Home & Real Estate
News & City Life

First Person, Last Word
Sarah Leyrer Showed Us How to Live

Enclaves
Displaced from the Central District

Feature
Santa Is Real—He’s Also My Dad

Explainer
What Happened to Pier 58?

The Remote Link
What It's Like to Be a Virtual Seahawks Fan
Style & Shopping

GIFT GUIDE 2020
Seattle Gifts We’ll Keep on Giving

Shelf Indulgent
Seattle Gift Stores for Every Type of Shopper

Mall Meditations
Pacific Place Refashions Itself Amid Covid-19

TRAILBLAZERS
Fat Fashion Won't Be Ignored Any Longer
Travel & Outdoors

earned turns
Backcountry Skiing Is Blowing Up This Winter

Winter walks
10 Best Snowshoe Hikes in Western Washington

SNOW 2.0
Your Guide to Washington Winter

Cold Sleep