Food News

Literary Libations

Mr. Darcy’s Will Take Over the Former Clever Bottle Space

The Belltown bar will become a...Belltown bar.

06/05/2017 By Rosin Saez

Rings of Glory

Merry National Doughnut Day to You

Real holiday or not, bookend this week with some glazed goods.

06/02/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Charles Smith Rosé Festival and a New Molly Moon's Location

Plus, philanthropic negronis at Heartwood Provisions.

06/02/2017 By Amber Wright

Soon Soon Soon

Rachel's Ginger Beer Slated to Open Next Week in U Village

But first: lemonade stands.

06/01/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: May 31–June 6

The week in which: National Doughnut Day sanctions more fried goods, Pike Place Market stays open late, and rosé festival comes to Georgetown.

05/31/2017 By Rosin Saez

Bar Stool Dispatch

Jupiter Will Open Up in Belltown This Summer

This is what happens when artists open a bar.

05/30/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Beer Star Is Open and Vestal Is Back

Plus, Cakes of Paradise starts slinging malasadas and more this Sunday.

05/26/2017 By Rosin Saez

Brew News

A Beer Star Is Born

Put on your most comfortable drinking pants, the titular beer hall opens today.

05/26/2017 By Rosin Saez

Aloha to Us

Cakes of Paradise Bakery Brings More Tropical Treats to Georgetown

On May 28, make way for macadamia nut coffee, guava cream soda, and an array of malasadas at its new cafe.

05/25/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: May 24–30

The week in which: morning coffee comes with Theo Chocolate, Chophouse Row's Night Market comes with daylight, and Mean Sandwich does Memorial Day weekend Jersey-style.

05/24/2017 By Rosin Saez

Dairy Dispatch

Molly Moon's Ice Cream in Columbia City Opens June 2

Yes, the latest scoop shop signals summer's arrival, but there's so much abuzz with the Seattle chainlet: new Mooncrew record label, plus new headquarters and events space.

05/24/2017 By Rosin Saez

Pastry Dispatch

Wallingford, Say Hello to Cubes Baking Company

Landing right next door to 45th Poke Stop and Shop, find baked goods in the form of, yes, cubes and squares. It opens today.

05/23/2017 By Rosin Saez

Passing Through

Alice Waters Returns, Quietly, to Pike Place Market

The chef who became a seminal voice of eating local and organic visited Seattle to speak at Fred Hutch, but managed to slip down to our own epicenter of seasonal produce for the first time in decades.

05/22/2017 By Allecia Vermillion

Reopening Dispatch

Take Two: Vestal Reopens in South Lake Union Today

Josh Henderson sums up the new casual cafe rather appropriately: “I'm more club sandwich than I am foie gras.”

05/22/2017 By Rosin Saez

Island Dining

Ursa Minor Ushers in a New Dining Chapter for Lopez Island

In a place where everyone has access to beautiful, farm-sourced ingredients, chef Nick Coffey gets creative.

05/19/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: More Coffee and More Beer

Plus, Georgetown's Six Strawberries closes up shop.

05/19/2017 By Rosin Saez

Hopped Up

So-Called Hazy IPAs Are Making Their Way to the Northwest

This East Coast style has Seattle's beer world talking, in praise and protest and more than a little murky confusion.

05/17/2017 By Stefan Milne

Food & Drink

Nosh Pit Weekly Planner: May 17–23

The week in which: pastry chef Dana Cree is back and talking ice cream, Wood Shop BBQ has a belated but official grand opening, and Raised Doughnuts popup at Eastern Cafe.

05/17/2017 By Rosin Saez

Tune In

A Handy Guide to 'Twin Peaks' Viewing Parties

This Sunday, witness the return of David Lynch's cult classic at these local watering holes. There will be cherry pie specials and damn fine coffee cocktails, obviously.

05/16/2017 By Liz Weber and Darren Davis

Market Makeovers

Explainer: Pike Place Market's New MarketFront Wing

Seattle's iconic emporium gains a many-angled annex.

05/15/2017 By Allecia Vermillion